Ingredients
- 16 oz deli roast beef
- 4 oz havarti dill cheese
- 4 Tortilla wraps 10 inch
- 8 lettuce leaves romaine or iceberg
- 8 slices tomato
- 4 tbsp Mayonnaise
- 1 clove garlic finely minced
- 3/4 tsp Fresh thyme chopped
- 3/4 tsp fresh chives chopped
- 4 oz Potato chips
Instructions
- Combine mayo, garlic, thyme, and chives.
- Spread the garlic herb mayo on the wrap, layer with lettuce, tomato, roast beef, and cheese. Cut in half and serve with chips on the side.
Nutrition
Calories: 589kcal | Carbohydrates: 34g | Protein: 37g | Fat: 34g | Saturated Fat: 10g | Cholesterol: 95mg | Sodium: 2366mg | Potassium: 1069mg | Fiber: 3g | Sugar: 4g | Vitamin A: 4229IU | Vitamin C: 73mg | Calcium: 551mg | Iron: 4mg
Roast Beef Wrap w/ Garlic Herb Mayo
w/ potato chips
Ingredients
- 16 oz deli roast beef
- 4 oz havarti dill cheese
- 4 Tortilla wraps 10 inch
- 8 lettuce leaves romaine or iceberg
- 8 slices tomato
- 4 tbsp Mayonnaise
- 1 clove garlic finely minced
- 3/4 tsp Fresh thyme chopped
- 3/4 tsp fresh chives chopped
- 4 oz Potato chips
Instructions
- Combine mayo, garlic, thyme, and chives.
- Spread the garlic herb mayo on the wrap, layer with lettuce, tomato, roast beef, and cheese. Cut in half and serve with chips on the side.
Nutrition
Calories: 589kcalCarbohydrates: 34gProtein: 37gFat: 34gSaturated Fat: 10gCholesterol: 95mgSodium: 2366mgPotassium: 1069mgFiber: 3gSugar: 4gVitamin A: 4229IUVitamin C: 73mgCalcium: 551mgIron: 4mg
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