Bagel with Garlic Chive Cream Cheese

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Prep Time: 10 minutes
Cook Time: 20 minutes
Servings: 2
Calories: 619kcal

Ingredients

Fresh Squeezed Orange Juice

  • 10 to 12 Oranges refrigerated so they're cold (About 5 to 6 oranges yield an 8oz glass of OJ.)
  • 1 Banana sliced

Bagel

  • 6 TBSP Whipped cream cheese
  • 1 clove Garlic minced or grated using a microplane
  • 1.5 TBSP Fresh chives minced
  • Salt
  • Black pepper
  • 2 Plain bagel halved and toasted
US Customary - Metric

Instructions

  • Prepare the ingredients per the instructions above.
  • Cut the oranges in half. Using a manual juicer or electric juicer, juice the oranges into a pitcher or glass. Add the orange juice and sliced banana to a blender. Blend until smooth. Refrigerate until ready to serve.
  • In a bowl mix the cream cheese, garlic, and chives until fully combined. Season with salt and pepper to taste.
  • Lightly toast the bagel. Then spread the cream cheese onto the bagel.
  • Serve the bagel with orange banana juice.

Nutrition

Calories: 619kcal | Carbohydrates: 59g | Protein: 24g | Fat: 31g | Saturated Fat: 16g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 9g | Trans Fat: 0.5g | Cholesterol: 387mg | Sodium: 884mg | Potassium: 280mg | Fiber: 2g | Sugar: 1g | Vitamin A: 1288IU | Vitamin C: 1mg | Calcium: 114mg | Iron: 3mg

Bagel with Garlic Chive Cream Cheese

No ratings yet
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 20 minutes
Servings 2
Calories 619 kcal

Ingredients
 
 

Fresh Squeezed Orange Juice

  • 10 to 12 Oranges refrigerated so they're cold (About 5 to 6 oranges yield an 8oz glass of OJ.)
  • 1 Banana sliced

Bagel

  • 6 TBSP Whipped cream cheese
  • 1 clove Garlic minced or grated using a microplane
  • 1.5 TBSP Fresh chives minced
  • Salt
  • Black pepper
  • 2 Plain bagel halved and toasted

Instructions
 

  • Prepare the ingredients per the instructions above.
  • Cut the oranges in half. Using a manual juicer or electric juicer, juice the oranges into a pitcher or glass. Add the orange juice and sliced banana to a blender. Blend until smooth. Refrigerate until ready to serve.
  • In a bowl mix the cream cheese, garlic, and chives until fully combined. Season with salt and pepper to taste.
  • Lightly toast the bagel. Then spread the cream cheese onto the bagel.
  • Serve the bagel with orange banana juice.

Nutrition

Calories: 619kcalCarbohydrates: 59gProtein: 24gFat: 31gSaturated Fat: 16gPolyunsaturated Fat: 3gMonounsaturated Fat: 9gTrans Fat: 0.5gCholesterol: 387mgSodium: 884mgPotassium: 280mgFiber: 2gSugar: 1gVitamin A: 1288IUVitamin C: 1mgCalcium: 114mgIron: 3mg
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