Yogurt Parfait

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Prep Time: 20 minutes
Cook Time: 5 minutes
Servings: 2
Calories: 474kcal

Ingredients

Parfait Ingredients

  • 1 cup Strawberries sliced
  • 2 cups Vanilla yogurt
  • 1 cup Granola
  • 1 cup Blackberries
  • 1/2 cup Blueberries

Dark Chocolate Mocha:

  • 1 cup Milk
  • 2 TBSP Sugar
  • 2 TBSP Dark cocoa powder
  • 1/2 tsp Vanilla extract
  • 16 oz Coffee
  • 4 TBSP Whipped cream
US Customary - Metric

Instructions

  • Prep the ingredients per the instructions above.
  • Layer parfaits in parfait cups as follows: yogurt, granola, strawberries, blackberries and blueberries. Repeat one more time and set aside.
  • Whisk together milk, sugar, dark cocoa, and vanilla in a bowl. Pour mixture into a small saucepan, over medium-low heat, and cook for about 5-7 minutes, whisking occasionally. Keep watch not to burn it. Don't let it come to a boil.
  • Pour the chocolate mixture into coffee mugs. Divide brewed coffee between mugs. Stir.
  • Top with whipped cream. Dust with additional cocoa, if desired. Serve with your parfaits and enjoy!

Nutrition

Calories: 474kcal | Carbohydrates: 57g | Protein: 10g | Fat: 22g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Cholesterol: 12mg | Sodium: 70mg | Potassium: 629mg | Fiber: 16g | Sugar: 27g | Vitamin A: 639IU | Vitamin C: 49mg | Calcium: 163mg | Iron: 2mg

Yogurt Parfait

No ratings yet
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 5 minutes
Servings 2
Calories 474 kcal

Ingredients
 
 

Parfait Ingredients

  • 1 cup Strawberries sliced
  • 2 cups Vanilla yogurt
  • 1 cup Granola
  • 1 cup Blackberries
  • 1/2 cup Blueberries

Dark Chocolate Mocha:

  • 1 cup Milk
  • 2 TBSP Sugar
  • 2 TBSP Dark cocoa powder
  • 1/2 tsp Vanilla extract
  • 16 oz Coffee
  • 4 TBSP Whipped cream

Instructions
 

  • Prep the ingredients per the instructions above.
  • Layer parfaits in parfait cups as follows: yogurt, granola, strawberries, blackberries and blueberries. Repeat one more time and set aside.
  • Whisk together milk, sugar, dark cocoa, and vanilla in a bowl. Pour mixture into a small saucepan, over medium-low heat, and cook for about 5-7 minutes, whisking occasionally. Keep watch not to burn it. Don't let it come to a boil.
  • Pour the chocolate mixture into coffee mugs. Divide brewed coffee between mugs. Stir.
  • Top with whipped cream. Dust with additional cocoa, if desired. Serve with your parfaits and enjoy!

Nutrition

Calories: 474kcalCarbohydrates: 57gProtein: 10gFat: 22gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gCholesterol: 12mgSodium: 70mgPotassium: 629mgFiber: 16gSugar: 27gVitamin A: 639IUVitamin C: 49mgCalcium: 163mgIron: 2mg
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