Turkey Bacon Avocado Wrap

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Prep Time: 20 minutes
Cook Time: 15 minutes
Servings: 2
Calories: 832kcal

Ingredients

Sandwich

  • 4 slices Bacon
  • 2 TBSP Mayonnaise
  • 2 Tortilla wraps
  • 1 cup Romaine lettuce chopped
  • 4 slices Tomato
  • 8 oz Deli turkey breast
  • 1 Avocado pitted and sliced
  • 2 oz Potato chips
  • 2 Pickle spears

Lemon Sparkling Water

  • 24 oz Sparkling water cold
  • 1 Lemon sliced
US Customary - Metric

Instructions

  • Lay the bacon in a skillet over medium heat. Cook on both sides until it is golden brown and crisp. Set aside on paper towels to drain any excess grease. While the bacon is cooking, prep the ingredients above.
  • Spread the mayo onto the wrap. Layer with lettuce, tomato, turkey, bacon, and avocado.
  • Mix the ingredients for the lemon sparkling water.
  • Cut wrap in half and serve with chips, pickle, and lemon sparkling water.

Nutrition

Calories: 832kcal | Carbohydrates: 50g | Protein: 30g | Fat: 59g | Saturated Fat: 13g | Polyunsaturated Fat: 15g | Monounsaturated Fat: 27g | Trans Fat: 0.1g | Cholesterol: 90mg | Sodium: 1853mg | Potassium: 1643mg | Fiber: 11g | Sugar: 6g | Vitamin A: 2681IU | Vitamin C: 53mg | Calcium: 125mg | Iron: 3mg

Turkey Bacon Avocado Wrap

No ratings yet
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 15 minutes
Servings 2
Calories 832 kcal

Ingredients
 
 

Sandwich

  • 4 slices Bacon
  • 2 TBSP Mayonnaise
  • 2 Tortilla wraps
  • 1 cup Romaine lettuce chopped
  • 4 slices Tomato
  • 8 oz Deli turkey breast
  • 1 Avocado pitted and sliced
  • 2 oz Potato chips
  • 2 Pickle spears

Lemon Sparkling Water

  • 24 oz Sparkling water cold
  • 1 Lemon sliced

Instructions
 

  • Lay the bacon in a skillet over medium heat. Cook on both sides until it is golden brown and crisp. Set aside on paper towels to drain any excess grease. While the bacon is cooking, prep the ingredients above.
  • Spread the mayo onto the wrap. Layer with lettuce, tomato, turkey, bacon, and avocado.
  • Mix the ingredients for the lemon sparkling water.
  • Cut wrap in half and serve with chips, pickle, and lemon sparkling water.

Nutrition

Calories: 832kcalCarbohydrates: 50gProtein: 30gFat: 59gSaturated Fat: 13gPolyunsaturated Fat: 15gMonounsaturated Fat: 27gTrans Fat: 0.1gCholesterol: 90mgSodium: 1853mgPotassium: 1643mgFiber: 11gSugar: 6gVitamin A: 2681IUVitamin C: 53mgCalcium: 125mgIron: 3mg
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