Name: Turkey Avocado Sandwich
Prep time: 20 min
Ingredients: 4 slices Sourdough bread (lightly toasted); 1 cup Baby spinach; 4 slices Tomato; 8 oz Deli turkey breast (or use fresh roasted turkey see recipe in Deli meats tab); 1/4 cup Red onion (shaved or sliced thin); 1 Avocado (pitted and sliced); 1 cup Carrots (cut into 3 inch sticks); 4 TBSP Ranch dressing; 2 TBSP Mayonnaise; 1 clove Garlic (grated); Salt (to taste); Black pepper (to taste); 16 oz Iced tea

Turkey Avocado Sandwich

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Prep Time: 20

Servings: servings

Calories: 711kcal

Ingredients

4 slices Sourdough bread lightly toasted
1 cup Baby spinach
4 slices Tomato
8 oz Deli turkey breast or use fresh roasted turkey see recipe in Deli meats tab
1/4 cup Red onion shaved or sliced thin
1 Avocado pitted and sliced
1 cup Carrots cut into 3 inch sticks
4 TBSP Ranch dressing

Aioli

2 TBSP Mayonnaise
1 clove Garlic grated
Salt to taste
Black pepper to taste

Iced Tea

16 oz Iced tea

US Customary - Metric

Instructions

For the aioli: whisk all ingredients in a bowl until fully combined. Season with salt and pepper to taste. Then spread on all slices of bread.
Layer with spinach, tomato seasoned with salt and pepper, turkey, onion, avocado then bread.
Cut in half. Serve with carrots with ranch and iced tea.

Nutrition