Bologna Mortadella Sandwich

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Prep Time: 10 minutes
Servings: 2
Calories: 961kcal

Ingredients

Sandwich

  • 4 slices White bread
  • 4 TBSP Mayonnaise
  • Iceberg lettuce cut to fit the bread
  • 4 slices Bologna
  • 4 slices Deli mortadella
  • 4 slices American cheese
  • 2 oz Sour cream cheddar potato chips Ruffles or similar

Apple Juice

  • 24 oz Apple juice
US Customary - Metric

Instructions

  • Assemble the Sandwich: Lay out the slices of white bread. Spread mayonnaise on one side of each bread slice. Layer with lettuce, bologna, mortadella, and cheese. Close the sandwiches with the remaining bread slices, mayonnaise side down. Cut in half.
  • Serve the sandwich with chips and apple juice.

Nutrition

Calories: 961kcal | Carbohydrates: 83g | Protein: 23g | Fat: 60g | Saturated Fat: 18g | Polyunsaturated Fat: 17g | Monounsaturated Fat: 20g | Trans Fat: 1g | Cholesterol: 87mg | Sodium: 1819mg | Potassium: 980mg | Fiber: 3g | Sugar: 39g | Vitamin A: 466IU | Vitamin C: 10mg | Calcium: 627mg | Iron: 3mg

Bologna Mortadella Sandwich

No ratings yet
Print Recipe Pin Recipe Add to Collection
Prep Time 10 minutes
Servings 2
Calories 961 kcal

Ingredients
 
 

Sandwich

  • 4 slices White bread
  • 4 TBSP Mayonnaise
  • Iceberg lettuce cut to fit the bread
  • 4 slices Bologna
  • 4 slices Deli mortadella
  • 4 slices American cheese
  • 2 oz Sour cream cheddar potato chips Ruffles or similar

Apple Juice

  • 24 oz Apple juice

Instructions
 

  • Assemble the Sandwich: Lay out the slices of white bread. Spread mayonnaise on one side of each bread slice. Layer with lettuce, bologna, mortadella, and cheese. Close the sandwiches with the remaining bread slices, mayonnaise side down. Cut in half.
  • Serve the sandwich with chips and apple juice.

Nutrition

Calories: 961kcalCarbohydrates: 83gProtein: 23gFat: 60gSaturated Fat: 18gPolyunsaturated Fat: 17gMonounsaturated Fat: 20gTrans Fat: 1gCholesterol: 87mgSodium: 1819mgPotassium: 980mgFiber: 3gSugar: 39gVitamin A: 466IUVitamin C: 10mgCalcium: 627mgIron: 3mg
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