Ingredients
Bagel with Garlic Onion Chive Cream Cheese
- 2 Your choice of bagel (plain or your preferred flavor)
- 4 TBSP Garlic onion chive cream cheese
Scrambled eggs
- 4 Eggs large
- 2 TBSP Milk
- Salt to taste
- Black pepper to taste
- 2 TBSP Butter or oil
Coffee
- Coffee
- Your choice of creamer
- Your choice of sweetener
Instructions
- Toast the bagel.
- In a bowl, whisk together the eggs, milk, salt, and black pepper until well combined.
- Heat a non-stick skillet over medium heat and add butter or oil.
- Pour the egg mixture into the skillet and let it cook undisturbed for a minute.
- Gently scramble the eggs with a spatula until they are cooked to your desired consistency.
- Remove the scrambled eggs from the heat and set aside.
- Spread the garlic onion chive cream cheese inside the toasted bagel.
- Brew and prepare the coffee to your liking.
- Serve the bagel with eggs and coffee.
Nutrition
Calories: 524kcal | Carbohydrates: 57g | Protein: 23g | Fat: 22g | Saturated Fat: 10g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 6g | Trans Fat: 0.5g | Cholesterol: 359mg | Sodium: 781mg | Potassium: 253mg | Fiber: 2g | Sugar: 1g | Vitamin A: 849IU | Calcium: 90mg | Iron: 3mg
Bagel with Garlic Herb Cream Cheese
Ingredients
Bagel with Garlic Onion Chive Cream Cheese
- 2 Your choice of bagel (plain or your preferred flavor)
- 4 TBSP Garlic onion chive cream cheese
Scrambled eggs
- 4 Eggs large
- 2 TBSP Milk
- Salt to taste
- Black pepper to taste
- 2 TBSP Butter or oil
Coffee
- Coffee
- Your choice of creamer
- Your choice of sweetener
Instructions
- Toast the bagel.
- In a bowl, whisk together the eggs, milk, salt, and black pepper until well combined.
- Heat a non-stick skillet over medium heat and add butter or oil.
- Pour the egg mixture into the skillet and let it cook undisturbed for a minute.
- Gently scramble the eggs with a spatula until they are cooked to your desired consistency.
- Remove the scrambled eggs from the heat and set aside.
- Spread the garlic onion chive cream cheese inside the toasted bagel.
- Brew and prepare the coffee to your liking.
- Serve the bagel with eggs and coffee.
Nutrition
Calories: 524kcalCarbohydrates: 57gProtein: 23gFat: 22gSaturated Fat: 10gPolyunsaturated Fat: 3gMonounsaturated Fat: 6gTrans Fat: 0.5gCholesterol: 359mgSodium: 781mgPotassium: 253mgFiber: 2gSugar: 1gVitamin A: 849IUCalcium: 90mgIron: 3mg
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