Name: Turkey Avocado Sandwich
Prep time: 10 min
Ingredients: 4 slices Your choice of bread (lightly toasted); 2 TBSP Mayonnaise; 2 TBSP Yellow mustard; 6 leaves Romaine lettuce (cut to fit the bread); 4 slices Tomato; Salt (to taste); Black pepper (to taste); 8 oz Deli turkey breast; 1 Avocado (pitted and sliced); 2 oz Potato chips; 2 Pickle spears; 1/2 cup Lemon juice (fresh squeezed); 20 oz Water; 2 TBSP Sugar (use to taste); Ice cubes (for serving)

Turkey Avocado Sandwich

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Prep Time: 10

Servings:

Calories: 781kcal

Ingredients

Sandwich

4 slices Your choice of bread lightly toasted
2 TBSP Mayonnaise
2 TBSP Yellow mustard
6 leaves Romaine lettuce cut to fit the bread
4 slices Tomato
Salt to taste
Black pepper to taste
8 oz Deli turkey breast
1 Avocado pitted and sliced
2 oz Potato chips
2 Pickle spears

Homemade Lemonade

1/2 cup Lemon juice fresh squeezed
20 oz Water
2 TBSP Sugar use to taste
Ice cubes for serving

US Customary - Metric

Instructions

Toast the bread. Spread the mayo and mustard on one side of each slice of bread.
Layer with lettuce, tomato seasoned with salt and pepper, turkey, and avocado.
Mix the ingredients for the lemonade. Serve over ice if desired.
Cut the sandwich in half. Serve with chips, pickles, and lemonade.

Nutrition