Name: Turkey Avocado Sandwich
Prep time: 15 min
Ingredients: 1/2 cup Lemon juice (fresh squeezed); 16 oz Water; 2 TBSP Sugar (use to taste); Ice cubes; 4 slices Your choice of bread (lightly toasted); 2 TBSP Mayonnaise; 2 TBSP Yellow mustard; 6 leaves Romaine lettuce (cut to fit the bread); 4 slices Tomato; Salt (to taste); Black pepper (to taste); 6 oz Deli turkey breast; 1 Avocado (pitted and sliced); 2 oz Potato chips; 2 Pickle spears

Turkey Avocado Sandwich

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Prep Time: 15

Servings:

Calories: 764kcal

Ingredients

Homemade Lemonade

1/2 cup Lemon juice fresh squeezed
16 oz Water
2 TBSP Sugar use to taste
Ice cubes

Sandwich

4 slices Your choice of bread lightly toasted
2 TBSP Mayonnaise
2 TBSP Yellow mustard
6 leaves Romaine lettuce cut to fit the bread
4 slices Tomato
Salt to taste
Black pepper to taste
6 oz Deli turkey breast
1 Avocado pitted and sliced
2 oz Potato chips
2 Pickle spears

US Customary - Metric

Instructions

Toast the bread. Spread the mayo and mustard on one side of each slice of bread.
Layer with lettuce, tomato seasoned with salt and pepper, turkey, and avocado.
Mix all of the ingredients for the homemade lemonade. Add sugar to taste. Serve over ice if desired.
Cut the sandwich in half. Serve with chips, pickle, and lemonade.

Nutrition