Ingredients
Home Fries
- 2 cups Potatoes diced
- 2 TBSP Extra-virgin olive oil
- ¼ tsp Garlic powder
- ¼ tsp Paprika
- Salt to taste
- Black pepper to taste
- 4 Breakfast sausage links
Eggs
- 4 Eggs
- 2 tsp Butter or oil (for cooking)
Toast with Jam
- 2 slices Your choice of bread
- 2 TBSP Your choice of jam or preserves
Grapefruit
- 1 Grapefruit washed and halved
Orange Juice
- 16 oz Orange juice cold
Instructions
- Preheat the oven to 400F (204C).
- Prepare ingredients per the instructions above.
- Toss the potatoes with oil, garlic powder, paprika, salt and pepper. Cook on a baking sheet in the oven tossing about halfway through until tender and nicely browned and tender.
- Cook the sausage on a baking sheet to an internal temp of 155F (68C).
- Add butter or cooking oil to a nonstick pan over medium heat. Add the eggs to the pan. Cook as preferred (sunny side up, over easy, scrambled). Season with salt and pepper.
- Toast the bread. Then spread with jam.
- Serve the eggs with sausage, home fries, toast, grapefruit, and orange juice.
Nutrition
Calories: 690kcal | Carbohydrates: 52g | Protein: 25g | Fat: 43g | Saturated Fat: 12g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 21g | Trans Fat: 0.3g | Cholesterol: 378mg | Sodium: 649mg | Potassium: 938mg | Fiber: 4g | Sugar: 30g | Vitamin A: 2691IU | Vitamin C: 154mg | Calcium: 145mg | Iron: 4mg
Eggs and Home Fries
Ingredients
Home Fries
- 2 cups Potatoes diced
- 2 TBSP Extra-virgin olive oil
- ¼ tsp Garlic powder
- ¼ tsp Paprika
- Salt to taste
- Black pepper to taste
- 4 Breakfast sausage links
Eggs
- 4 Eggs
- 2 tsp Butter or oil (for cooking)
Toast with Jam
- 2 slices Your choice of bread
- 2 TBSP Your choice of jam or preserves
Grapefruit
- 1 Grapefruit washed and halved
Orange Juice
- 16 oz Orange juice cold
Instructions
- Preheat the oven to 400F (204C).
- Prepare ingredients per the instructions above.
- Toss the potatoes with oil, garlic powder, paprika, salt and pepper. Cook on a baking sheet in the oven tossing about halfway through until tender and nicely browned and tender.
- Cook the sausage on a baking sheet to an internal temp of 155F (68C).
- Add butter or cooking oil to a nonstick pan over medium heat. Add the eggs to the pan. Cook as preferred (sunny side up, over easy, scrambled). Season with salt and pepper.
- Toast the bread. Then spread with jam.
- Serve the eggs with sausage, home fries, toast, grapefruit, and orange juice.
Nutrition
Calories: 690kcalCarbohydrates: 52gProtein: 25gFat: 43gSaturated Fat: 12gPolyunsaturated Fat: 6gMonounsaturated Fat: 21gTrans Fat: 0.3gCholesterol: 378mgSodium: 649mgPotassium: 938mgFiber: 4gSugar: 30gVitamin A: 2691IUVitamin C: 154mgCalcium: 145mgIron: 4mg
Tried this recipe?Let us know how it was!