Ingredients
- 8 Graham cracker squares
- 1 Chocolate bar cut to fit the size of the graham cracker
- 4 large Marshmallows
- Wooden skewers
Instructions
- Place the graham crackers down and top with chocolate.
- Thread the marshmallow onto a skewer.
- Top each graham cracker with chocolate and then marshmallows.
- Using a culinary torch or the open flame of the stove or a grill toast the marshmallow golden brown and gooey. Immediately place onto the chocolate top with another graham cracker and gently push down. (Alternatively, place marshmallow topped graham crackers under the oven broiler on low, watch them closely as they will toast quickly, allow to toast until golden brown and gooey.
- Serve immediately.
Nutrition
Calories: 123kcal | Carbohydrates: 20g | Protein: 2g | Fat: 4g | Saturated Fat: 2g | Cholesterol: 1mg | Sodium: 99mg | Potassium: 75mg | Fiber: 1g | Sugar: 9g | Calcium: 16mg | Iron: 1mg
Smores
Ingredients
- 8 Graham cracker squares
- 1 Chocolate bar cut to fit the size of the graham cracker
- 4 large Marshmallows
- Wooden skewers
Instructions
- Place the graham crackers down and top with chocolate.
- Thread the marshmallow onto a skewer.
- Top each graham cracker with chocolate and then marshmallows.
- Using a culinary torch or the open flame of the stove or a grill toast the marshmallow golden brown and gooey. Immediately place onto the chocolate top with another graham cracker and gently push down. (Alternatively, place marshmallow topped graham crackers under the oven broiler on low, watch them closely as they will toast quickly, allow to toast until golden brown and gooey.
- Serve immediately.
Nutrition
Calories: 123kcalCarbohydrates: 20gProtein: 2gFat: 4gSaturated Fat: 2gCholesterol: 1mgSodium: 99mgPotassium: 75mgFiber: 1gSugar: 9gCalcium: 16mgIron: 1mg
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