Turkey Sandwich
Servings 2
Calories 700kcal
Ingredients
Sandwich
- 4 slices Your choice of bread toasted
- 2 TBSP Mayonnaise
- 2 TBSP Yellow mustard
- 4 leaves Iceberg lettuce
- 4 slices Tomato
- Salt to taste
- Black pepper to taste
- 8 oz Deli turkey breast
- 4 slices Swiss cheese
- 2 oz Potato chips
- 2 Pickle spears
Lemonade
- 24 oz Lemonade cold
Instructions
- Toast the bread. Spread the mayo and mustard on one side of each slice of bread.
- Layer with lettuce, tomato seasoned with salt and pepper, turkey, and cheese. Top with a slice of bread.
- Mix the sparkling water with lemon. Serve over ice if desired.
- Cut the sandwich in half. Serve with chips, pickles, and sparkling water.
Nutrition
Calories: 700kcal | Carbohydrates: 55g | Protein: 36g | Fat: 39g | Saturated Fat: 10g | Polyunsaturated Fat: 11g | Monounsaturated Fat: 12g | Trans Fat: 0.1g | Cholesterol: 93mg | Sodium: 2352mg | Potassium: 1229mg | Fiber: 7g | Sugar: 9g | Vitamin A: 2931IU | Vitamin C: 45mg | Calcium: 484mg | Iron: 4mg