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Turkey Avocado Club Sandwich

Prep Time 20 minutes
Cook Time 10 minutes
Servings 2
Calories 1127kcal

Ingredients

Club Sandwich

  • 4 slices Bacon
  • 6 slices Your choice of bread square bread will work best (lightly toasted)
  • 4 TBSP Mayonnaise
  • 6 leaves Romaine lettuce cut to fit the bread
  • 4 slices Tomato
  • 6 oz Deli turkey breast sliced thin
  • 1 Avocado pitted and sliced
  • Toothpicks
  • 2 oz BBQ potato chips
  • 2 Pickle spears

Cucumber Lemon Spritzer

  • 12 oz Sparkling water cold
  • 12 oz Lemonade cold
  • 8 slices Cucumber

Instructions

  • Lay the bacon in a skillet over medium heat. Cook on both sides until golden brown and crispy. Set aside on paper towels to drain excess grease.
  • Lightly toast the bread slices.
  • To build the sandwich, spread the mayo on one side of each slice of bread. Layer a slice of bread with lettuce, tomato seasoned with salt and pepper, bacon, another slice of bread, turkey, and avocado, and finally top with a slice of bread. Repeat for more sandwiches.
  • Place the toothpicks in to hold the sandwich together. Cut diagonally from corner to corner to create 4 triangular pieces.
  • Mix all the ingredients for the spritzer.
  • Serve with chips and pickles. Enjoy with spritzer.

Nutrition

Calories: 1127kcal | Carbohydrates: 95g | Protein: 33g | Fat: 71g | Saturated Fat: 14g | Polyunsaturated Fat: 22g | Monounsaturated Fat: 29g | Trans Fat: 0.2g | Cholesterol: 82mg | Sodium: 2368mg | Potassium: 1804mg | Fiber: 14g | Sugar: 30g | Vitamin A: 8088IU | Vitamin C: 29mg | Calcium: 220mg | Iron: 6mg