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Salami Sandwich

Prep Time 20 minutes
Servings 2 servings
Calories 690kcal

Ingredients

  • 3 TBSP Yellow mustard
  • 4 slices Sourdough bread lightly toasted
  • 1.5 cup Spring mix
  • 4 slices Tomato
  • 6 oz Salami sliced thin
  • 2 TBSP Banana peppers sliced into rings
  • 4 slices Sharp white cheddar
  • 2 oz Potato chips
  • 2 Pickle spears

Beverage

  • 24 oz Sparkling water chilled or served with ice
US Customary - Metric

Instructions

  • Prep ingredients per instruction above.
  • Spread the mustard on the inside of each slice of bread. Layer with spring mix, tomato, salami, banana peppers, and cheese.
  • Serve: Cut sandwich in half. Enjoy with chips, pickles, and sparkling water.

Nutrition

Calories: 690kcal | Carbohydrates: 50g | Protein: 29g | Fat: 42g | Saturated Fat: 12g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 20g | Trans Fat: 0.04g | Cholesterol: 67mg | Sodium: 3193mg | Potassium: 1071mg | Fiber: 6g | Sugar: 6g | Vitamin A: 977IU | Vitamin C: 34mg | Calcium: 165mg | Iron: 4mg