Rosemary Chicken Sandwich
Servings 2
Calories 428kcal
Ingredients
Sandwiches
- 4 slices Your choice of bread
- 2 TBSP Mayonnaise
- 1 tsp Dijon mustard
- 4 leaves Romaine lettuce optional
- 4 slices Tomato
- 8 oz Leftover rosemary chicken sliced
- 2 oz Potato chips
- 2 Pickle spears
Sweet Iced Tea
- 24 oz Sweet tea cold
Instructions
- Optional: toast the bread.
- Spread mayo and mustard on one side of each slice of bread.
- Assemble the Sandwiches: Layer the bread with lettuce, tomato, and chicken. Top with the second slice of bread and cut the sandwich in half.
- Serve rosemary chicken sandwiches with chips, pickle, and sweet iced tea
Nutrition
Calories: 428kcal | Carbohydrates: 47g | Protein: 10g | Fat: 23g | Saturated Fat: 3g | Polyunsaturated Fat: 10g | Monounsaturated Fat: 8g | Trans Fat: 0.1g | Cholesterol: 6mg | Sodium: 1063mg | Potassium: 765mg | Fiber: 6g | Sugar: 6g | Vitamin A: 5458IU | Vitamin C: 17mg | Calcium: 138mg | Iron: 3mg