Muffuletta
Servings 2
Calories 757kcal
Ingredients
Muffuletta
- 2 TBSP Extra-virgin olive oil
- 2 tsp Sherry vinegar
- 3 TBSP Kalamata olives minced
- 3 TBSP Castelvetrano olives minced
- 1 clove Garlic grated
- 1 TBSP Shallot minced
- ½ tsp Dried oregano
- 2 Ciabatta rolls split in half and lightly toasted
- 2 oz Deli mortadella sliced
- 2 oz Deli ham sliced
- 4 slices Mozzarella cheese
- 2 oz Salami sliced
- 1 Apple sliced
- 2 Pickle spears
Homemade Lemonade
- 1 cup Lemon juice fresh squeezed
- 16 oz Water
- 2 TBSP Sugar use to taste
- Ice cubes
Instructions
- Prep ingredients per the instructions above.
- Mix the oil, vinegar, olives, garlic, shallots, and oregano in a bowl until fully combined.
- Drizzle the inside of the ciabatta with oil-olive mixture on both halves, and layer with mortadella, ham, mozzarella, salami, and olive mixture.
- Mix the ingredients for the lemonade.
- To serve: Cut muffuletta in half, divide the apple slices evenly and enjoy with pickle, and homemade lemonade.
Nutrition
Calories: 757kcal | Carbohydrates: 66g | Protein: 32g | Fat: 43g | Saturated Fat: 14g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 21g | Cholesterol: 76mg | Sodium: 2371mg | Potassium: 585mg | Fiber: 5g | Sugar: 27g | Vitamin A: 570IU | Vitamin C: 54mg | Calcium: 468mg | Iron: 2mg