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Ham Pepperjack Sandwich

Prep Time 20 minutes
Servings 4 servings
Calories 602kcal

Ingredients

  • 8 slices Sourdough bread lightly toasted (or bread of your choice)
  • 4 tbsp Yellow mustard
  • 2 tbsp Honey
  • 3 cups Baby spinach
  • 12 oz Deli ham sliced thin
  • 12 slices Tomato
  • 4 oz Pepper jack cheese
  • 4 oz Potato chips
  • 4 Pickles halved
US Customary - Metric

Instructions

  • Lightly toast the bread. In a bowl mix the mustard and honey.
  • Spread the honey mustard on both slices of bread, layer with spinach, ham, tomato seasoned with salt and pepper, and cheese. Cut in half and serve with chips and pickles.

Nutrition

Calories: 602kcal | Carbohydrates: 23g | Protein: 30g | Fat: 44g | Saturated Fat: 13g | Cholesterol: 85mg | Sodium: 2055mg | Potassium: 1129mg | Fiber: 4g | Sugar: 4g | Vitamin A: 3139IU | Vitamin C: 23mg | Calcium: 303mg | Iron: 3mg