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BLT Sandwich

Prep Time 10 minutes
Cook Time 20 minutes
Servings 2
Calories 1128kcal

Ingredients

BLT

  • 8 slices Bacon
  • 4 slices Sourdough bread lightly toasted (or your choice of bread)
  • 2 TBSP Mayonnaise more if needed
  • 1 cup Green leaf lettuce
  • 4 slices Beefsteak tomatoes

Homemade Lemonade

  • 1 cup Lemon juice Fresh squeezed
  • 16 oz Water
  • 2 TBSP Sugar use to taste
  • Ice cubes

Pita Chips and Hummus:

  • 4 oz Pita chips
  • 1 cup Hummus
US Customary - Metric

Instructions

  • Place the bacon in a nonstick pan on medium heat. Cook on both sides until crispy. Then set aside on paper towels to drain any excess grease.
  • Prep the ingredients per the instructions above.
  • Lightly toast the bread. Spread the mayo onto the bread.
  • Layer the sandwich with lettuce, tomato, and bacon.
  • Mix the ingredients together for the lemonade.
  • Cut in half and serve with pita chips, hummus, and homemade lemonade.

Nutrition

Calories: 1128kcal | Carbohydrates: 97g | Protein: 34g | Fat: 68g | Saturated Fat: 16g | Polyunsaturated Fat: 19g | Monounsaturated Fat: 29g | Trans Fat: 0.2g | Cholesterol: 64mg | Sodium: 1903mg | Potassium: 649mg | Fiber: 12g | Sugar: 18g | Vitamin A: 1429IU | Vitamin C: 2mg | Calcium: 146mg | Iron: 8mg