Yogurt Parfait

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Prep Time: 20 minutes
Cook Time: 10 minutes
Servings: 2
Calories: 201kcal

Ingredients

Coffee

  • Coffee
  • Your choice of sweetener
  • Your choice of creamer

Parfait

  • 1 cup Blueberries plus more for garnish
  • 1 cup Blackberries plus more for garnish
  • 1 cup Raspberries plus more for garnish
  • ¼ cup Water
  • ¼ cup Granulated sugar
  • 1 pinch Salt
  • 2 tsp Lemon zest freshly grated
  • 1 ⅓ cups Yogurt divided
  • ½ cup Granola divided

Instructions

  • To Make the berry compote for the Parfaits: Combine berries, water, sugar, and salt in a small saucepan. Heat over medium heat until berries begin to break down and a spoon or spatula leaves a clear path on the bottom of your pot, 8 to 10 minutes. Remove from heat, stir in lemon zest, and let cool for 10 minutes.
  • Build your Parfaits: Add 1/3 cup yogurt to the bottom of each serving glass. Top each with a 1/4 cup of the berry mixture, 1/4 cup of granola, another 1/3 cup of yogurt, and the remaining berry compote.
  • Top with fresh berries and granola for garnish.
  • Brew and prepare the coffee to your liking.
  • Serve the parfait with coffee and enjoy!

Nutrition

Calories: 201kcal | Carbohydrates: 50g | Protein: 2g | Fat: 1g | Saturated Fat: 0.04g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 0.1g | Sodium: 23mg | Potassium: 265mg | Fiber: 9g | Sugar: 38g | Vitamin A: 214IU | Vitamin C: 38mg | Calcium: 41mg | Iron: 1mg

Yogurt Parfait

No ratings yet
Prep Time 20 minutes
Cook Time 10 minutes
Servings 2
Calories 201 kcal

Ingredients
 
 

Coffee

  • Coffee
  • Your choice of sweetener
  • Your choice of creamer

Parfait

  • 1 cup Blueberries plus more for garnish
  • 1 cup Blackberries plus more for garnish
  • 1 cup Raspberries plus more for garnish
  • ¼ cup Water
  • ¼ cup Granulated sugar
  • 1 pinch Salt
  • 2 tsp Lemon zest freshly grated
  • 1 ⅓ cups Yogurt divided
  • ½ cup Granola divided

Instructions
 

  • To Make the berry compote for the Parfaits: Combine berries, water, sugar, and salt in a small saucepan. Heat over medium heat until berries begin to break down and a spoon or spatula leaves a clear path on the bottom of your pot, 8 to 10 minutes. Remove from heat, stir in lemon zest, and let cool for 10 minutes.
  • Build your Parfaits: Add 1/3 cup yogurt to the bottom of each serving glass. Top each with a 1/4 cup of the berry mixture, 1/4 cup of granola, another 1/3 cup of yogurt, and the remaining berry compote.
  • Top with fresh berries and granola for garnish.
  • Brew and prepare the coffee to your liking.
  • Serve the parfait with coffee and enjoy!

Nutrition

Calories: 201kcalCarbohydrates: 50gProtein: 2gFat: 1gSaturated Fat: 0.04gPolyunsaturated Fat: 1gMonounsaturated Fat: 0.1gSodium: 23mgPotassium: 265mgFiber: 9gSugar: 38gVitamin A: 214IUVitamin C: 38mgCalcium: 41mgIron: 1mg
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