Name: Vegetable Hummus Wrap
Prep time: 25 min
Ingredients: 2 TBSP Mayonnaise; 1 tsp Sriracha sauce (use as desired); 2 large Tortilla wraps; 1/2 cup Hummus; 2 cups Baby spinach; 4 slices Tomatoes; 1/4 cup Red onion (slice thinly or shaved on a mandolin); 8 slices Cucumber; 1 Carrots (peeled and sliced into thin long strips that fit the wrap); 2 Pickle spears; 2 oz Potato chips; 8 oz Mango juice (chilled); 8 oz Sparkling water (cold)

Vegetable Hummus Wrap

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Prep Time: 25

Servings: Servings

Calories: 541kcal

Ingredients

2 TBSP Mayonnaise
1 tsp Sriracha sauce use as desired
2 large Tortilla wraps
1/2 cup Hummus
2 cups Baby spinach
4 slices Tomatoes
1/4 cup Red onion slice thinly or shaved on a mandolin
8 slices Cucumber
1 Carrots peeled and sliced into thin long strips that fit the wrap
2 Pickle spears
2 oz Potato chips

Mango Spritzer

8 oz Mango juice chilled
8 oz Sparkling water cold

US Customary - Metric

Instructions

Prep all ingredients per instruction above.
In a bowl, mix the mayo and sriracha until fully combined. Then spread onto the wrap.
Layer the wrap with hummus, spinach, tomato, onion, cucumber, and carrots.
Fold in the ends and roll up tight. Cut in half.
Mix together the mango juice and sparkling water.
To serve: Enjoy the wrap with pickle, chips and mango spritzer.

Nutrition