Turkey Sandwich

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Prep Time: 20 minutes
Servings: 2
Calories: 705kcal

Ingredients

Sandwich

  • 4 slices Sourdough bread lightly toasted (or bread of your choice)
  • 2 TBSP Yellow mustard
  • 2 TBSP Mayonnaise
  • 1 cup Green leaf lettuce
  • 4 slices Tomato
  • Salt
  • Black pepper
  • 8 oz Deli turkey breast sliced thin
  • 4 slices Cheddar cheese
  • 1 cup Carrots peeled and cut into 3 inch-long sticks
  • 1/4 cup Ranch dressing

Sparkling Water

  • 24 oz Sparkling water cold
  • 1 Lemon sliced
US Customary - Metric

Instructions

  • Prep the ingredients per the instructions above.
  • Lightly toast the bread. Spread the mustard and mayo on one side of each slice.
  • Layer with lettuce, tomato seasoned with salt and pepper, turkey, and cheese.
  • Mix the sparkling water with lemon.
  • Cut in half and serve with carrot sticks, ranch, and sparkling water.

Nutrition

Calories: 705kcal | Carbohydrates: 39g | Protein: 33g | Fat: 46g | Saturated Fat: 11g | Polyunsaturated Fat: 17g | Monounsaturated Fat: 15g | Trans Fat: 0.04g | Cholesterol: 84mg | Sodium: 2259mg | Potassium: 837mg | Fiber: 6g | Sugar: 10g | Vitamin A: 12507IU | Vitamin C: 14mg | Calcium: 149mg | Iron: 4mg

Turkey Sandwich

No ratings yet
Print Recipe Pin Recipe
Prep Time 20 minutes
Servings 2
Calories 705 kcal

Ingredients
 
 

Sandwich

  • 4 slices Sourdough bread lightly toasted (or bread of your choice)
  • 2 TBSP Yellow mustard
  • 2 TBSP Mayonnaise
  • 1 cup Green leaf lettuce
  • 4 slices Tomato
  • Salt
  • Black pepper
  • 8 oz Deli turkey breast sliced thin
  • 4 slices Cheddar cheese
  • 1 cup Carrots peeled and cut into 3 inch-long sticks
  • 1/4 cup Ranch dressing

Sparkling Water

  • 24 oz Sparkling water cold
  • 1 Lemon sliced

Instructions
 

  • Prep the ingredients per the instructions above.
  • Lightly toast the bread. Spread the mustard and mayo on one side of each slice.
  • Layer with lettuce, tomato seasoned with salt and pepper, turkey, and cheese.
  • Mix the sparkling water with lemon.
  • Cut in half and serve with carrot sticks, ranch, and sparkling water.

Nutrition

Calories: 705kcalCarbohydrates: 39gProtein: 33gFat: 46gSaturated Fat: 11gPolyunsaturated Fat: 17gMonounsaturated Fat: 15gTrans Fat: 0.04gCholesterol: 84mgSodium: 2259mgPotassium: 837mgFiber: 6gSugar: 10gVitamin A: 12507IUVitamin C: 14mgCalcium: 149mgIron: 4mg
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