Turkey Monterey Jack Sandwich

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Prep Time: 20 minutes
Servings: 4 servings
Calories: 433kcal

Ingredients

  • 2 tbsp Mayonnaise
  • 2 tbsp Yellow mustard
  • 8 slices Sourdough bread lightly toasted
  • 2 cups Spring mix
  • 12 oz Deli turkey breast sliced
  • 12 slices Tomato
  • 4 oz Monterey jack cheese sliced
  • 4 Pickles halved or sliced into rounds
  • 4 oz Potato chips
US Customary - Metric

Instructions

  • Spread the mayo and mustard on the insides of both slices of bread.
  • Layer with spring mix, turkey, tomato seasoned with salt and pepper, and Monterey Jack cheese. Cut in half and serve with pickles and chips.

Nutrition

Calories: 433kcal | Carbohydrates: 39g | Protein: 28g | Fat: 18g | Saturated Fat: 7g | Cholesterol: 71mg | Sodium: 2034mg | Potassium: 848mg | Fiber: 6g | Sugar: 7g | Vitamin A: 1239IU | Vitamin C: 17mg | Calcium: 308mg | Iron: 3mg

Turkey Monterey Jack Sandwich

No ratings yet
Print Recipe Pin Recipe
Prep Time 20 minutes
Servings 4 servings
Calories 433 kcal

Ingredients
 
 

  • 2 tbsp Mayonnaise
  • 2 tbsp Yellow mustard
  • 8 slices Sourdough bread lightly toasted
  • 2 cups Spring mix
  • 12 oz Deli turkey breast sliced
  • 12 slices Tomato
  • 4 oz Monterey jack cheese sliced
  • 4 Pickles halved or sliced into rounds
  • 4 oz Potato chips

Instructions
 

  • Spread the mayo and mustard on the insides of both slices of bread.
  • Layer with spring mix, turkey, tomato seasoned with salt and pepper, and Monterey Jack cheese. Cut in half and serve with pickles and chips.

Nutrition

Calories: 433kcalCarbohydrates: 39gProtein: 28gFat: 18gSaturated Fat: 7gCholesterol: 71mgSodium: 2034mgPotassium: 848mgFiber: 6gSugar: 7gVitamin A: 1239IUVitamin C: 17mgCalcium: 308mgIron: 3mg
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