Name: Strawberry Salad
Prep time: 20 min
Cook time: 15 min
Ingredients: 4 cups Kale (chopped); 4 oz Deli roast beef (chopped); 2 tbsp Red onion (shaved); 1/4 cup Macadamia nuts (coarsely chopped); 1/2 cup Strawberries; 2 tsp Crumbled blue cheese; 10 Grape tomatoes (halved); 2 slices Crusty bread (toasted); 2 tbsp Extra-virgin olive oil; 1 clove Garlic (grated); 1/2 tsp Dijon mustard; 1 tsp White balsamic vinegar

Strawberry Salad

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Prep Time: 20

Cook Time: 15

Servings: servings

Calories: 407kcal

Ingredients

4 cups Kale chopped
4 oz Deli roast beef chopped
2 tbsp Red onion shaved
1/4 cup Macadamia nuts coarsely chopped
1/2 cup Strawberries
2 tsp Crumbled blue cheese
10 Grape tomatoes halved
2 slices Crusty bread toasted

Dressing

2 tbsp Extra-virgin olive oil
1 clove Garlic grated
1/2 tsp Dijon mustard
1 tsp White balsamic vinegar

US Customary - Metric

Instructions

For the dressing: Whisk together all ingredients until fully combined. Season with salt and pepper to taste. Adjust the ingredients to taste.
Portion the kale and top with roast beef, onion, macademia nuts, strawberries, blue cheese, and tomatoes. Serve with bread.

Nutrition