Roast Beef Smoked Gouda Sandwich

w/ pickles
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Prep Time: 15 minutes
Servings: 4 servings
Calories: 414kcal

Ingredients

  • 8 slices Multigrain bread lightly toasted
  • 4 oz Smoked gouda cheese sliced thin
  • 6 leaves Romaine lettuce
  • 16 oz deli roast beef sliced thin
  • 8 slices tomato
  • 4 tbsp Steak sauce A-1 steak sauce or comparable brand
  • 4 pickles

Instructions

  • Lightly toast the bread. Spread the steak sauce onto bread. Layer with lettuce, tomato, roast beef, and smoked gouda. Cut in half and serve with a pickle.

Nutrition

Serving: 1serving | Calories: 414kcal | Carbohydrates: 33g | Protein: 41g | Fat: 14g | Saturated Fat: 7g | Cholesterol: 97mg | Sodium: 2985mg | Potassium: 829mg | Fiber: 6g | Sugar: 8g | Vitamin A: 4431IU | Vitamin C: 62mg | Calcium: 625mg | Iron: 5mg

Roast Beef Smoked Gouda Sandwich

w/ pickles
No ratings yet
Print Recipe
Prep Time 15 minutes
Servings 4 servings
Calories 414 kcal

Ingredients
  

  • 8 slices Multigrain bread lightly toasted
  • 4 oz Smoked gouda cheese sliced thin
  • 6 leaves Romaine lettuce
  • 16 oz deli roast beef sliced thin
  • 8 slices tomato
  • 4 tbsp Steak sauce A-1 steak sauce or comparable brand
  • 4 pickles

Instructions
 

  • Lightly toast the bread. Spread the steak sauce onto bread. Layer with lettuce, tomato, roast beef, and smoked gouda. Cut in half and serve with a pickle.

Nutrition

Serving: 1servingCalories: 414kcalCarbohydrates: 33gProtein: 41gFat: 14gSaturated Fat: 7gCholesterol: 97mgSodium: 2985mgPotassium: 829mgFiber: 6gSugar: 8gVitamin A: 4431IUVitamin C: 62mgCalcium: 625mgIron: 5mg
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