Peas

No ratings yet
Print
Prep Time: 5 minutes
Cook Time: 10 minutes
Servings: 2 servings
Calories: 52kcal

Ingredients

  • 1 tbsp Chicken broth
  • 2 cups Green Peas sub snow peas if needed
  • 2 tbsp Tomato paste
US Customary - Metric

Instructions

  • Heat a saute pan over medium heat. Add snow peas, broth, and tomato paste; saute, stirring occasionally, until peas are tender and coated well. Remove from heat. Season to taste with salt and pepper; serve half and save the rest for later in the week.

Nutrition

Calories: 52kcal | Carbohydrates: 4g | Protein: 1g | Fat: 4g | Saturated Fat: 1g | Sodium: 2mg | Potassium: 100mg | Fiber: 1g | Sugar: 2g | Vitamin A: 533IU | Vitamin C: 29mg | Calcium: 21mg | Iron: 1mg

Peas

No ratings yet
Print Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Servings 2 servings
Calories 52 kcal

Ingredients
 
 

  • 1 tbsp Chicken broth
  • 2 cups Green Peas sub snow peas if needed
  • 2 tbsp Tomato paste

Instructions
 

  • Heat a saute pan over medium heat. Add snow peas, broth, and tomato paste; saute, stirring occasionally, until peas are tender and coated well. Remove from heat. Season to taste with salt and pepper; serve half and save the rest for later in the week.

Nutrition

Calories: 52kcalCarbohydrates: 4gProtein: 1gFat: 4gSaturated Fat: 1gSodium: 2mgPotassium: 100mgFiber: 1gSugar: 2gVitamin A: 533IUVitamin C: 29mgCalcium: 21mgIron: 1mg
Tried this recipe?Let us know how it was!