Ingredients
- 2 slices Sourdough bread
- 2 Banana sliced
- 1/4 cup Semisweet chocolate chips melted
- 4 TBSP Peanut butter or more if needed
Beverage
- 16 oz Milk cold
Instructions
- Toast the bread in a toaster oven. While toasting, prep the other ingredients.
- Slice the banana.
- Add the chocolate to a bowl. Microwave in 20 second increments, stirring in between, until the chocolate is melted smooth
- Spread the peanut butter onto the toasted bread. Shingle the sliced banana on top.
- Then drizzle melted chocolate over the toast.
- Serve: Enjoy the peanut butter banana toast with milk.
Nutrition
Calories: 639kcal | Carbohydrates: 70g | Protein: 20g | Fat: 34g | Saturated Fat: 13g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 12g | Trans Fat: 0.03g | Cholesterol: 29mg | Sodium: 359mg | Potassium: 1110mg | Fiber: 8g | Sugar: 39g | Vitamin A: 455IU | Vitamin C: 10mg | Calcium: 349mg | Iron: 3mg

Peanut Butter Banana Toast
Ingredients
- 2 slices Sourdough bread
- 2 Banana sliced
- 1/4 cup Semisweet chocolate chips melted
- 4 TBSP Peanut butter or more if needed
Beverage
- 16 oz Milk cold
Instructions
- Toast the bread in a toaster oven. While toasting, prep the other ingredients.
- Slice the banana.
- Add the chocolate to a bowl. Microwave in 20 second increments, stirring in between, until the chocolate is melted smooth
- Spread the peanut butter onto the toasted bread. Shingle the sliced banana on top.
- Then drizzle melted chocolate over the toast.
- Serve: Enjoy the peanut butter banana toast with milk.
Nutrition
Calories: 639kcalCarbohydrates: 70gProtein: 20gFat: 34gSaturated Fat: 13gPolyunsaturated Fat: 5gMonounsaturated Fat: 12gTrans Fat: 0.03gCholesterol: 29mgSodium: 359mgPotassium: 1110mgFiber: 8gSugar: 39gVitamin A: 455IUVitamin C: 10mgCalcium: 349mgIron: 3mg
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