Name: One Pot Creamy Chicken and Cauliflower
Prep time: 10 min
Cook time: 25 min
Ingredients: 1/2 TBSP Extra-virgin olive oil; 1/4 Yellow onion (diced); 1 clove Garlic (minced); 4 oz Cauliflower (cut into florets); 6 oz Roasted red peppers (drained and chopped); 8 oz Chicken breast boneless skinless; 3/4 tsp Paprika ((add more for color if desired)); 1/2 tsp Dried oregano; 3/4 tsp Salt; 1/4 tsp Black pepper; Red pepper flakes (to taste); 1 cup Chicken broth (plus more as needed); 1/2 cup Baby spinach (chopped); 1/4 cup Feta cheese (crumbled); 4 oz Cream cheese; 1/2 Lemon (juiced); 2 Naan bread; 24 oz Apple juice (cold)

One Pot Creamy Chicken and Cauliflower

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Prep Time: 10

Cook Time: 25

Servings:

Calories: 997kcal

Ingredients

Chicken and Cauliflower

1/2 TBSP Extra-virgin olive oil
1/4 Yellow onion diced
1 clove Garlic minced
4 oz Cauliflower cut into florets
6 oz Roasted red peppers drained and chopped
8 oz Chicken breast boneless skinless
3/4 tsp Paprika (add more for color if desired)
1/2 tsp Dried oregano
3/4 tsp Salt
1/4 tsp Black pepper
Red pepper flakes to taste
1 cup Chicken broth plus more as needed
1/2 cup Baby spinach chopped
1/4 cup Feta cheese crumbled
4 oz Cream cheese
1/2 Lemon juiced
2 Naan bread

Apple Juice

24 oz Apple juice cold

US Customary - Metric

Instructions

Heat a large pot over medium heat with olive oil. Add onions and garlic and sauté for 3 minutes.
Add cauliflower, red peppers, chicken, seasonings, and broth. Add more broth as needed until everything is fully covered. Bring to a simmer; cover with a lid and simmer for 10 - 15 minutes, or until chicken is cooked through to 165°F (74°C).
Remove chicken and shred with forks.
Return chicken to pot along with spinach, feta, cream cheese, and lemon juice. Simmer for 5 - 10 more minutes to allow liquid to thicken a bit.
Portion into bowls. Serve and enjoy with naan and glasses of cold apple juice.

Nutrition