Ingredients
- 8 Mozzarella cheese sticks or use store bought mozzarella sticks
- 1 Egg beaten
- 1/4 cup All-purpose flour
- 1/2 cup Seasoned Panko bread crumbs
- 1 cup Vegetable oil or more if needed
Instructions
- Dip each cheese stick into the egg, then into the flour, then dip back into the egg and then roll in bread crumbs to coat very well.
- Place them on a plate and into the freezer until you are ready to fry.
- Heat oil in a skillet or saucepan until hot (you should see a little smoke coming from the oil) and cook the sticks for about 2-4 minutes, or until golden and before the cheese starts to leak out.
- Drain on paper towels before serving.
Video
Nutrition
Calories: 234kcal | Carbohydrates: 10g | Protein: 9g | Fat: 18g | Saturated Fat: 13g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 56mg | Sodium: 266mg | Potassium: 31mg | Fiber: 1g | Sugar: 1g | Vitamin A: 63IU | Calcium: 34mg | Iron: 1mg
Mozzarella Sticks
Ingredients
- 8 Mozzarella cheese sticks or use store bought mozzarella sticks
- 1 Egg beaten
- 1/4 cup All-purpose flour
- 1/2 cup Seasoned Panko bread crumbs
- 1 cup Vegetable oil or more if needed
Instructions
- Dip each cheese stick into the egg, then into the flour, then dip back into the egg and then roll in bread crumbs to coat very well.
- Place them on a plate and into the freezer until you are ready to fry.
- Heat oil in a skillet or saucepan until hot (you should see a little smoke coming from the oil) and cook the sticks for about 2-4 minutes, or until golden and before the cheese starts to leak out.
- Drain on paper towels before serving.
Video
Nutrition
Calories: 234kcalCarbohydrates: 10gProtein: 9gFat: 18gSaturated Fat: 13gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 1gCholesterol: 56mgSodium: 266mgPotassium: 31mgFiber: 1gSugar: 1gVitamin A: 63IUCalcium: 34mgIron: 1mg
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