Lemon Peas

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Prep Time: 5 minutes
Cook Time: 15 minutes
Servings: 2 servings
Calories: 97kcal

Ingredients

  • 1/2 cup Green Peas
  • 1 tbsp Extra-virgin olive oil
  • 1/2 tsp Lemon zest
US Customary - Metric

Instructions

  • Sauté the peas in olive oil over medium-high heat until the peas are tender. Remove from the heat mix in lemon zest, season with salt and pepper to taste.

Nutrition

Calories: 97kcal | Carbohydrates: 12g | Protein: 4g | Fat: 4g | Saturated Fat: 1g | Sodium: 4mg | Potassium: 197mg | Fiber: 4g | Sugar: 5g | Vitamin A: 555IU | Vitamin C: 34mg | Calcium: 25mg | Iron: 1mg

Lemon Peas

No ratings yet
Print Recipe
Prep Time 5 minutes
Cook Time 15 minutes
Servings 2 servings
Calories 97 kcal

Ingredients
 
 

  • 1/2 cup Green Peas
  • 1 tbsp Extra-virgin olive oil
  • 1/2 tsp Lemon zest

Instructions
 

  • Sauté the peas in olive oil over medium-high heat until the peas are tender. Remove from the heat mix in lemon zest, season with salt and pepper to taste.

Nutrition

Calories: 97kcalCarbohydrates: 12gProtein: 4gFat: 4gSaturated Fat: 1gSodium: 4mgPotassium: 197mgFiber: 4gSugar: 5gVitamin A: 555IUVitamin C: 34mgCalcium: 25mgIron: 1mg
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