Hot Dogs

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Prep Time: 10 minutes
Cook Time: 10 minutes
Servings: 2 servings
Calories: 533kcal

Ingredients

  • 1/2 cup Baked beans
  • 4 All beef hot dogs about 1.5oz per hot dog, 3oz per portion
  • 4 Hot dog buns
  • 1 cup Sauerkraut use as needed
  • 2 tsp Relish optional
  • Yellow mustard optional
  • Ketchup optional
US Customary - Metric

Instructions

  • Preheat a grill or grill pan on medium high heat.
  • Place the beans in a saucepan over medium low heat. Cook until warmed through.
  • Grill the hotdogs on all sides until nicely charred.
  • Place the hotdog on the bun, top with sauerkraut, relish, and your choice of condiments. Serve with baked beans.

Nutrition

Calories: 533kcal | Carbohydrates: 75g | Protein: 21g | Fat: 17g | Saturated Fat: 6g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 7g | Cholesterol: 43mg | Sodium: 1788mg | Potassium: 549mg | Fiber: 7g | Sugar: 7g | Vitamin A: 22IU | Vitamin C: 13mg | Calcium: 198mg | Iron: 7mg

Hot Dogs

No ratings yet
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Servings 2 servings
Calories 533 kcal

Ingredients
 
 

  • 1/2 cup Baked beans
  • 4 All beef hot dogs about 1.5oz per hot dog, 3oz per portion
  • 4 Hot dog buns
  • 1 cup Sauerkraut use as needed
  • 2 tsp Relish optional
  • Yellow mustard optional
  • Ketchup optional

Instructions
 

  • Preheat a grill or grill pan on medium high heat.
  • Place the beans in a saucepan over medium low heat. Cook until warmed through.
  • Grill the hotdogs on all sides until nicely charred.
  • Place the hotdog on the bun, top with sauerkraut, relish, and your choice of condiments. Serve with baked beans.

Nutrition

Calories: 533kcalCarbohydrates: 75gProtein: 21gFat: 17gSaturated Fat: 6gPolyunsaturated Fat: 3gMonounsaturated Fat: 7gCholesterol: 43mgSodium: 1788mgPotassium: 549mgFiber: 7gSugar: 7gVitamin A: 22IUVitamin C: 13mgCalcium: 198mgIron: 7mg
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