Herb Melted Potatoes

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Prep Time: 10 minutes
Cook Time: 35 minutes
Servings: 4 servings
Calories: 133kcal

Ingredients

  • 2 cups Potatoes peeled and sliced into 1/2 inch thick rounds
  • 2 tsp Paprika
  • 1 tsp Garlic powder
  • 2 tsp Fresh rosemary minced
  • 4 tbsp Extra-virgin olive oil
  • 1/4 cup Lemon juice
  • 2 tbsp Fresh parsley chopped
US Customary - Metric

Instructions

  • Preheat oven to 350°F.
  • Toss the potato slices with salt, pepper, paprika, garlic powder, and rosemary.
  • Heat the oil in an oven safe nonstick pan or skillet. Place the potato slices in the pan and cook until golden brown. Flip the potatoes over and add the lemon juice. Transfer the pan to the oven and cook until the potatoes are golden brown and tender, about 10 - 15 minutes.
  • Remove from oven. Garnish with fresh parsley before serving.

Nutrition

Calories: 133kcal | Carbohydrates: 2g | Protein: 1g | Fat: 14g | Saturated Fat: 2g | Sodium: 3mg | Potassium: 59mg | Fiber: 1g | Sugar: 1g | Vitamin A: 663IU | Vitamin C: 9mg | Calcium: 7mg | Iron: 1mg

Herb Melted Potatoes

No ratings yet
Print Recipe
Prep Time 10 minutes
Cook Time 35 minutes
Servings 4 servings
Calories 133 kcal

Ingredients
 
 

  • 2 cups Potatoes peeled and sliced into 1/2 inch thick rounds
  • 2 tsp Paprika
  • 1 tsp Garlic powder
  • 2 tsp Fresh rosemary minced
  • 4 tbsp Extra-virgin olive oil
  • 1/4 cup Lemon juice
  • 2 tbsp Fresh parsley chopped

Instructions
 

  • Preheat oven to 350°F.
  • Toss the potato slices with salt, pepper, paprika, garlic powder, and rosemary.
  • Heat the oil in an oven safe nonstick pan or skillet. Place the potato slices in the pan and cook until golden brown. Flip the potatoes over and add the lemon juice. Transfer the pan to the oven and cook until the potatoes are golden brown and tender, about 10 - 15 minutes.
  • Remove from oven. Garnish with fresh parsley before serving.

Nutrition

Calories: 133kcalCarbohydrates: 2gProtein: 1gFat: 14gSaturated Fat: 2gSodium: 3mgPotassium: 59mgFiber: 1gSugar: 1gVitamin A: 663IUVitamin C: 9mgCalcium: 7mgIron: 1mg
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