Ingredients
- 1 tbsp Sugar
- 4 tbsp White vinegar
- 2 cups Shredded cabbage mix shredded
- 8 slices Sourdough bread lightly toasted
- 4 tbsp Thousand Island dressing
- 12 oz Deli ham sliced thin
- 8 slices Tomato
- 4 oz Swiss cheese sliced
- 4 oz Potato chips
- 4 Pickles halved
Instructions
- In a bowl whisk together the sugar and vinegar until the sugar dissolves. Add the cabbage and toss together well. Season with salt and pepper and set aside.
- Lightly toast the bread.
- Drain the cabbage well and lay on the bread. Top with dressing, ham, turkey, tomatoes and season with salt and pepper, and cheese.
- Cut in half and serve with chips and pickles.
Nutrition
Calories: 399kcal | Carbohydrates: 27g | Protein: 21g | Fat: 23g | Saturated Fat: 7g | Cholesterol: 58mg | Sodium: 977mg | Potassium: 479mg | Fiber: 2g | Sugar: 9g | Vitamin A: 694IU | Vitamin C: 20mg | Calcium: 205mg | Iron: 2mg
Ham Coleslaw Sandwich
Ingredients
- 1 tbsp Sugar
- 4 tbsp White vinegar
- 2 cups Shredded cabbage mix shredded
- 8 slices Sourdough bread lightly toasted
- 4 tbsp Thousand Island dressing
- 12 oz Deli ham sliced thin
- 8 slices Tomato
- 4 oz Swiss cheese sliced
- 4 oz Potato chips
- 4 Pickles halved
Instructions
- In a bowl whisk together the sugar and vinegar until the sugar dissolves. Add the cabbage and toss together well. Season with salt and pepper and set aside.
- Lightly toast the bread.
- Drain the cabbage well and lay on the bread. Top with dressing, ham, turkey, tomatoes and season with salt and pepper, and cheese.
- Cut in half and serve with chips and pickles.
Nutrition
Calories: 399kcalCarbohydrates: 27gProtein: 21gFat: 23gSaturated Fat: 7gCholesterol: 58mgSodium: 977mgPotassium: 479mgFiber: 2gSugar: 9gVitamin A: 694IUVitamin C: 20mgCalcium: 205mgIron: 2mg
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