Ham Brie Panini

No ratings yet
Print
Prep Time: 10 minutes
Cook Time: 20 minutes
Servings: 4 servings
Calories: 650kcal

Ingredients

  • 4 tbsp Mayonnaise
  • 1 tbsp Chipotle Sauce use more or less depedning upon desired spiciness
  • `1 tbsp Honey
  • 8 slices Sourdough bread lightly toasted
  • 6 oz Brie cheese sliced (or more if needed)
  • 1 Apple sliced
  • Spring mix
  • 8 oz Deli ham
  • Nonstick spray
  • 2 oz Potato chips
  • 4 Pickle spears
US Customary - Metric

Instructions

  • Preheat a non-stick pan or panini style grill, over medium heat.
  • In a bowl, whisk the mayo, chipotle, and honey. Season with salt and pepper. Spread the mixture on both slices of bread or put on the side if desired.
  • Cover both slices of bread with brie. Layer with apple, spring mix, and ham. Then put the two slices together.
  • If using a panini style grill, lightly spray with non-stick spray and cook the sandwich until it is golden brown and cheese is melted.
    (If using a pan on the stovetop, add about a teaspoon of oil or more if needed, then the sandwich and cover with a lid. Cook on both sides until the bread is golden brown and the cheese is melted.)
  • Cut in half and serve with chips and pickles.

Nutrition

Calories: 650kcal | Carbohydrates: 47g | Protein: 28g | Fat: 39g | Saturated Fat: 13g | Trans Fat: 1g | Cholesterol: 84mg | Sodium: 2025mg | Potassium: 675mg | Fiber: 5g | Sugar: 14g | Vitamin A: 405IU | Vitamin C: 5mg | Calcium: 194mg | Iron: 3mg

Ham Brie Panini

No ratings yet
Print Recipe
Prep Time 10 minutes
Cook Time 20 minutes
Servings 4 servings
Calories 650 kcal

Ingredients
 
 

  • 4 tbsp Mayonnaise
  • 1 tbsp Chipotle Sauce use more or less depedning upon desired spiciness
  • `1 tbsp Honey
  • 8 slices Sourdough bread lightly toasted
  • 6 oz Brie cheese sliced (or more if needed)
  • 1 Apple sliced
  • Spring mix
  • 8 oz Deli ham
  • Nonstick spray
  • 2 oz Potato chips
  • 4 Pickle spears

Instructions
 

  • Preheat a non-stick pan or panini style grill, over medium heat.
  • In a bowl, whisk the mayo, chipotle, and honey. Season with salt and pepper. Spread the mixture on both slices of bread or put on the side if desired.
  • Cover both slices of bread with brie. Layer with apple, spring mix, and ham. Then put the two slices together.
  • If using a panini style grill, lightly spray with non-stick spray and cook the sandwich until it is golden brown and cheese is melted.
    (If using a pan on the stovetop, add about a teaspoon of oil or more if needed, then the sandwich and cover with a lid. Cook on both sides until the bread is golden brown and the cheese is melted.)
  • Cut in half and serve with chips and pickles.

Nutrition

Calories: 650kcalCarbohydrates: 47gProtein: 28gFat: 39gSaturated Fat: 13gTrans Fat: 1gCholesterol: 84mgSodium: 2025mgPotassium: 675mgFiber: 5gSugar: 14gVitamin A: 405IUVitamin C: 5mgCalcium: 194mgIron: 3mg
Tried this recipe?Let us know how it was!