Grilled Turkey Rueben

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Prep Time: 15 minutes
Cook Time: 15 minutes
Servings: 4 servings
Calories: 613kcal

Ingredients

  • Nonstick spray
  • 4 tbsp Thousand Island dressing
  • 8 slices Rye bread
  • 8 slices Swiss cheese
  • 2 cups Sauerkraut or more if desired
  • 12 oz Deli turkey breast sliced thin
  • 4 oz Potato chips
  • 4 Pickle spears
US Customary - Metric

Instructions

  • Preheat a panini grill or George Foreman grill (or preheat oven to 350°F if you don't have a grill style press). Lightly grease with non-stick spray.
  • Spread the dressing on both slices of bread (or serve on the side if desired). Place a slice of cheese, sauerkraut, turkey, another slice of cheese, and top with slice of bread.
  • Place the sandwich on the grill press until golden brown and the cheese is melted (can also use a non-stick pan with non-stick spray covered with a lid).
  • Slice in half and serve with potato chips and pickles on the side.

Nutrition

Calories: 613kcal | Carbohydrates: 56g | Protein: 32g | Fat: 30g | Saturated Fat: 9g | Trans Fat: 1g | Cholesterol: 78mg | Sodium: 2553mg | Potassium: 1218mg | Fiber: 8g | Sugar: 9g | Vitamin A: 452IU | Vitamin C: 16mg | Calcium: 381mg | Iron: 4mg

Grilled Turkey Rueben

No ratings yet
Print Recipe
Prep Time 15 minutes
Cook Time 15 minutes
Servings 4 servings
Calories 613 kcal

Ingredients
 
 

  • Nonstick spray
  • 4 tbsp Thousand Island dressing
  • 8 slices Rye bread
  • 8 slices Swiss cheese
  • 2 cups Sauerkraut or more if desired
  • 12 oz Deli turkey breast sliced thin
  • 4 oz Potato chips
  • 4 Pickle spears

Instructions
 

  • Preheat a panini grill or George Foreman grill (or preheat oven to 350°F if you don't have a grill style press). Lightly grease with non-stick spray.
  • Spread the dressing on both slices of bread (or serve on the side if desired). Place a slice of cheese, sauerkraut, turkey, another slice of cheese, and top with slice of bread.
  • Place the sandwich on the grill press until golden brown and the cheese is melted (can also use a non-stick pan with non-stick spray covered with a lid).
  • Slice in half and serve with potato chips and pickles on the side.

Nutrition

Calories: 613kcalCarbohydrates: 56gProtein: 32gFat: 30gSaturated Fat: 9gTrans Fat: 1gCholesterol: 78mgSodium: 2553mgPotassium: 1218mgFiber: 8gSugar: 9gVitamin A: 452IUVitamin C: 16mgCalcium: 381mgIron: 4mg
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