Club Sandwich

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Prep Time: 20 minutes
Cook Time: 16 minutes
Servings: 2
Calories: 1256kcal

Ingredients

Club Sandwich

  • 4 slices Bacon
  • 6 slices Your choice of bread square bread works best
  • 4 tsp Mayonnaise
  • 4 tsp Yellow mustard
  • 4 Lettuce leaves
  • 4 slices Tomato
  • 6 oz Deli turkey breast
  • 4 slices Cheddar cheese optional
  • 1 Avocado sliced
  • 8 Toothpicks
  • 2 oz Potato chips
  • 2 Pickle spears

Homemade Lemonade

  • 16 oz Water cold
  • 1 cup Lemon juice freshly squeezed
  • 2 TBSP Granulated sugar (adjust to taste)
  • Ice cubes
US Customary - Metric

Instructions

Prep the ingredients per the instructions above.

    Cook Bacon:

    • Place the bacon slices in a cold skillet.
    • Heat the skillet over medium heat and cook the bacon until it's crispy and browned.
    • Transfer the cooked bacon to a plate lined with paper towels to remove excess grease. Set aside.

    Prep Club Sandwich:

    • Toast the bread.
    • Spread mayonnaise and/or mustard as desired on one side of each bread slice.
    • Assemble each club sandwich by layering the ingredients as follows: bread slice, lettuce, tomato, bacon, bread slice, turkey, cheese, avocado, bread slice.
    • Secure each sandwich with 4 toothpicks. The sandwich will be cut into 4 small triangles, so make sure the toothpicks are in the centers of the triangles.
    • Cut each assembled sandwich diagonally into four small triangles.
    • Mix together the ingredients for the homemade lemonade.
    • Serve the club sandwich with chips, pickle, and lemonade.

    Nutrition

    Calories: 1256kcal | Carbohydrates: 123g | Protein: 50g | Fat: 69g | Saturated Fat: 18g | Polyunsaturated Fat: 14g | Monounsaturated Fat: 29g | Trans Fat: 0.1g | Cholesterol: 108mg | Sodium: 2640mg | Potassium: 3238mg | Fiber: 26g | Sugar: 45g | Vitamin A: 6505IU | Vitamin C: 103mg | Calcium: 633mg | Iron: 10mg

    Club Sandwich

    No ratings yet
    Print Recipe Pin Recipe Add to Collection
    Prep Time 20 minutes
    Cook Time 16 minutes
    Servings 2
    Calories 1256 kcal

    Ingredients
     
     

    Club Sandwich

    • 4 slices Bacon
    • 6 slices Your choice of bread square bread works best
    • 4 tsp Mayonnaise
    • 4 tsp Yellow mustard
    • 4 Lettuce leaves
    • 4 slices Tomato
    • 6 oz Deli turkey breast
    • 4 slices Cheddar cheese optional
    • 1 Avocado sliced
    • 8 Toothpicks
    • 2 oz Potato chips
    • 2 Pickle spears

    Homemade Lemonade

    • 16 oz Water cold
    • 1 cup Lemon juice freshly squeezed
    • 2 TBSP Granulated sugar (adjust to taste)
    • Ice cubes

    Instructions
     

    Prep the ingredients per the instructions above.

      Cook Bacon:

      • Place the bacon slices in a cold skillet.
      • Heat the skillet over medium heat and cook the bacon until it's crispy and browned.
      • Transfer the cooked bacon to a plate lined with paper towels to remove excess grease. Set aside.

      Prep Club Sandwich:

      • Toast the bread.
      • Spread mayonnaise and/or mustard as desired on one side of each bread slice.
      • Assemble each club sandwich by layering the ingredients as follows: bread slice, lettuce, tomato, bacon, bread slice, turkey, cheese, avocado, bread slice.
      • Secure each sandwich with 4 toothpicks. The sandwich will be cut into 4 small triangles, so make sure the toothpicks are in the centers of the triangles.
      • Cut each assembled sandwich diagonally into four small triangles.
      • Mix together the ingredients for the homemade lemonade.
      • Serve the club sandwich with chips, pickle, and lemonade.

      Nutrition

      Calories: 1256kcalCarbohydrates: 123gProtein: 50gFat: 69gSaturated Fat: 18gPolyunsaturated Fat: 14gMonounsaturated Fat: 29gTrans Fat: 0.1gCholesterol: 108mgSodium: 2640mgPotassium: 3238mgFiber: 26gSugar: 45gVitamin A: 6505IUVitamin C: 103mgCalcium: 633mgIron: 10mg
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