Ingredients
Wrap
- 8 slices Bacon
- 3 - 4 TBSP Mayonnaise more if needed
- 2 Tortilla wraps
- 1 cup Romaine lettuce chopped
- 4 slices Beefsteak Tomatoes
- 2 oz Potato chips
- 2 Pickle spears
Sparkling Water
- 24 oz Sparkling water cold
Instructions
- Place the bacon in a nonstick pan on medium heat. Cook on both sides until crispy. Then set aside on paper towels to drain any excess grease.
- Prep the ingredients per the instructions above.
- Spread the mayo onto the wrap. Layer with lettuce, tomato, and bacon. Fold in the ends and roll up tight.
- Cut the wrap in half and serve with chips, pickle, and sparkling water.
Nutrition
Calories: 677kcal | Carbohydrates: 43g | Protein: 18g | Fat: 48g | Saturated Fat: 14g | Polyunsaturated Fat: 13g | Monounsaturated Fat: 18g | Trans Fat: 0.2g | Cholesterol: 64mg | Sodium: 1515mg | Potassium: 476mg | Fiber: 6g | Sugar: 13g | Vitamin A: 1534IU | Vitamin C: 7mg | Calcium: 137mg | Iron: 3mg

BLT Wrap
Ingredients
Wrap
- 8 slices Bacon
- 3 - 4 TBSP Mayonnaise more if needed
- 2 Tortilla wraps
- 1 cup Romaine lettuce chopped
- 4 slices Beefsteak Tomatoes
- 2 oz Potato chips
- 2 Pickle spears
Sparkling Water
- 24 oz Sparkling water cold
Instructions
- Place the bacon in a nonstick pan on medium heat. Cook on both sides until crispy. Then set aside on paper towels to drain any excess grease.
- Prep the ingredients per the instructions above.
- Spread the mayo onto the wrap. Layer with lettuce, tomato, and bacon. Fold in the ends and roll up tight.
- Cut the wrap in half and serve with chips, pickle, and sparkling water.
Nutrition
Calories: 677kcalCarbohydrates: 43gProtein: 18gFat: 48gSaturated Fat: 14gPolyunsaturated Fat: 13gMonounsaturated Fat: 18gTrans Fat: 0.2gCholesterol: 64mgSodium: 1515mgPotassium: 476mgFiber: 6gSugar: 13gVitamin A: 1534IUVitamin C: 7mgCalcium: 137mgIron: 3mg
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