Ingredients
Soft-Boiled Eggs
- 4 Eggs
- Salt to taste
- Black pepper to taste
Iced Coffee
- 2 cups Coffee brewed and cooled to room temperature
- 1 cup Ice cubes
- Your choice of sweetener
- Your choice of creamer
Raisin Bran
- 2 cups Raisin bran cereal
- 2 cups Milk your choice
- 2 Bananas ripe sliced
Instructions
- Fill a medium pot with water to cover the eggs. Bring to a boil over medium-high heat. Gently lower the eggs into the pot, reduce heat to a simmer, and cook for 6 minutes. Transfer to ice water to cool.
- Brew coffee and refrigerate until cool. Pour over ice and add creamer and sweetener to taste.
- Portion raisin bran cereal into bowls, pour milk over it, and top with sliced bananas.
- Once cooled, peel the eggs, cut them in half, and season with salt and black pepper.
- Arrange the cereal, eggs, and iced coffee on the table.
Nutrition
Calories: 571kcal | Carbohydrates: 85g | Protein: 25g | Fat: 18g | Saturated Fat: 8g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 5g | Trans Fat: 0.04g | Cholesterol: 357mg | Sodium: 455mg | Potassium: 1336mg | Fiber: 11g | Sugar: 46g | Vitamin A: 1696IU | Vitamin C: 11mg | Calcium: 390mg | Iron: 13mg

Raisin Bran Cereal with Milk
Ingredients
Soft-Boiled Eggs
- 4 Eggs
- Salt to taste
- Black pepper to taste
Iced Coffee
- 2 cups Coffee brewed and cooled to room temperature
- 1 cup Ice cubes
- Your choice of sweetener
- Your choice of creamer
Raisin Bran
- 2 cups Raisin bran cereal
- 2 cups Milk your choice
- 2 Bananas ripe sliced
Instructions
- Fill a medium pot with water to cover the eggs. Bring to a boil over medium-high heat. Gently lower the eggs into the pot, reduce heat to a simmer, and cook for 6 minutes. Transfer to ice water to cool.
- Brew coffee and refrigerate until cool. Pour over ice and add creamer and sweetener to taste.
- Portion raisin bran cereal into bowls, pour milk over it, and top with sliced bananas.
- Once cooled, peel the eggs, cut them in half, and season with salt and black pepper.
- Arrange the cereal, eggs, and iced coffee on the table.
Nutrition
Calories: 571kcalCarbohydrates: 85gProtein: 25gFat: 18gSaturated Fat: 8gPolyunsaturated Fat: 3gMonounsaturated Fat: 5gTrans Fat: 0.04gCholesterol: 357mgSodium: 455mgPotassium: 1336mgFiber: 11gSugar: 46gVitamin A: 1696IUVitamin C: 11mgCalcium: 390mgIron: 13mg
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