Ingredients
Açaí Bowl
- 2 Açaí smoothie packs
- 1 Banana
- ½ cup Milk your choice of milk
- 2 TBSP Honey or agave syrup optional
Chai Tea Latte
- 1 cup Tazo Classic Chai Latte Concentrate
- 1 cup Milk
- 4 tsp Granulated sugar to taste, if needed
- Ground cinnamon garnish
Toppings
- 1 Banana sliced
- 1 TBSP Granola
- 1 TBSP Shredded coconut
- 1 TBSP Chia seeds
- 1 cup Mixed berries e.g. strawberries, blueberries, raspberries
Instructions
- Prepare the ingredients as instructed above.
- Run frozen açaí packs under warm water for a few seconds to slightly thaw.
- Prepare the açaí base: In a blender, combine açaí packs, banana, milk, and honey or agave if using. Blend until thick and smooth, using a tamper or pulsing if needed.
- Heat the chai latte: In a small saucepan, combine chai concentrate and milk. Simmer over low heat for 4–5 minutes, stirring occasionally.
- Assemble the açaí bowls: Divide blended açaí between two bowls. Top each with banana slices, granola, shredded coconut, chia seeds, and mixed berries.
- Froth the chai latte: Use a milk frother, whisk, or French press to froth the chai latte until doubled in volume. Pour into mugs. Add sugar if needed and dust with cinnamon.
- Serve the açaí bowls with chai tea lattes. Enjoy your refreshing and nourishing breakfast!
Nutrition
Calories: 420kcal | Carbohydrates: 78g | Protein: 9g | Fat: 11g | Saturated Fat: 5g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 2g | Trans Fat: 0.01g | Cholesterol: 22mg | Sodium: 85mg | Potassium: 806mg | Fiber: 8g | Sugar: 58g | Vitamin A: 411IU | Vitamin C: 12mg | Calcium: 281mg | Iron: 1mg

Acai Bowl
Ingredients
Açaí Bowl
- 2 Açaí smoothie packs
- 1 Banana
- ½ cup Milk your choice of milk
- 2 TBSP Honey or agave syrup optional
Chai Tea Latte
- 1 cup Tazo Classic Chai Latte Concentrate
- 1 cup Milk
- 4 tsp Granulated sugar to taste, if needed
- Ground cinnamon garnish
Toppings
- 1 Banana sliced
- 1 TBSP Granola
- 1 TBSP Shredded coconut
- 1 TBSP Chia seeds
- 1 cup Mixed berries e.g. strawberries, blueberries, raspberries
Instructions
- Prepare the ingredients as instructed above.
- Run frozen açaí packs under warm water for a few seconds to slightly thaw.
- Prepare the açaí base: In a blender, combine açaí packs, banana, milk, and honey or agave if using. Blend until thick and smooth, using a tamper or pulsing if needed.
- Heat the chai latte: In a small saucepan, combine chai concentrate and milk. Simmer over low heat for 4–5 minutes, stirring occasionally.
- Assemble the açaí bowls: Divide blended açaí between two bowls. Top each with banana slices, granola, shredded coconut, chia seeds, and mixed berries.
- Froth the chai latte: Use a milk frother, whisk, or French press to froth the chai latte until doubled in volume. Pour into mugs. Add sugar if needed and dust with cinnamon.
- Serve the açaí bowls with chai tea lattes. Enjoy your refreshing and nourishing breakfast!
Nutrition
Calories: 420kcalCarbohydrates: 78gProtein: 9gFat: 11gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gTrans Fat: 0.01gCholesterol: 22mgSodium: 85mgPotassium: 806mgFiber: 8gSugar: 58gVitamin A: 411IUVitamin C: 12mgCalcium: 281mgIron: 1mg
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