Club Sandwich

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Prep Time: 20 minutes
Cook Time: 16 minutes
Servings: 2
Calories: 893kcal

Ingredients

Club Sandwich

  • 4 slices Bacon
  • 6 slices Your choice of bread square bread works best
  • 4 tsp Mayonnaise
  • 4 tsp Yellow mustard
  • 4 Lettuce leaves
  • 4 slices Tomato
  • 6 oz Deli turkey breast
  • 1 Avocado sliced
  • 8 Toothpicks
  • 2 oz Potato chips
  • 2 Pickle spears

Homemade Lemonade

  • 16 oz Water cold
  • 1 cup Lemon juice freshly squeezed
  • 2 TBSP Granulated sugar (adjust to taste)
  • Ice cubes
US Customary - Metric

Instructions

Prep the ingredients per the instructions above.

    Cook Bacon:

    • Place the bacon slices in a cold skillet.
    • Heat the skillet over medium heat and cook the bacon until it's crispy and browned.
    • Transfer the cooked bacon to a plate lined with paper towels to remove excess grease. Set aside.

    Prep Club Sandwich:

    • Toast the bread.
    • Spread mayonnaise and/or mustard as desired on one side of each bread slice.
    • Assemble each club sandwich by layering the ingredients as follows: bread slice, lettuce, tomato, bacon, bread slice, turkey, avocado, bread slice.
    • Secure each sandwich with 4 toothpicks. The sandwich will be cut into 4 small triangles, so make sure the toothpicks are in the centers of the triangles.
    • Cut each assembled sandwich diagonally into four small triangles.
    • Mix together the ingredients for the homemade lemonade.
    • Serve the club sandwich with chips, pickle, and lemonade.

    Nutrition

    Calories: 893kcal | Carbohydrates: 70g | Protein: 32g | Fat: 56g | Saturated Fat: 11g | Polyunsaturated Fat: 13g | Monounsaturated Fat: 26g | Trans Fat: 0.1g | Cholesterol: 74mg | Sodium: 2309mg | Potassium: 1566mg | Fiber: 13g | Sugar: 9g | Vitamin A: 746IU | Vitamin C: 25mg | Calcium: 191mg | Iron: 5mg

    Club Sandwich

    No ratings yet
    Print Recipe Pin Recipe
    Prep Time 20 minutes
    Cook Time 16 minutes
    Servings 2
    Calories 893 kcal

    Ingredients
     
     

    Club Sandwich

    • 4 slices Bacon
    • 6 slices Your choice of bread square bread works best
    • 4 tsp Mayonnaise
    • 4 tsp Yellow mustard
    • 4 Lettuce leaves
    • 4 slices Tomato
    • 6 oz Deli turkey breast
    • 1 Avocado sliced
    • 8 Toothpicks
    • 2 oz Potato chips
    • 2 Pickle spears

    Homemade Lemonade

    • 16 oz Water cold
    • 1 cup Lemon juice freshly squeezed
    • 2 TBSP Granulated sugar (adjust to taste)
    • Ice cubes

    Instructions
     

    Prep the ingredients per the instructions above.

      Cook Bacon:

      • Place the bacon slices in a cold skillet.
      • Heat the skillet over medium heat and cook the bacon until it's crispy and browned.
      • Transfer the cooked bacon to a plate lined with paper towels to remove excess grease. Set aside.

      Prep Club Sandwich:

      • Toast the bread.
      • Spread mayonnaise and/or mustard as desired on one side of each bread slice.
      • Assemble each club sandwich by layering the ingredients as follows: bread slice, lettuce, tomato, bacon, bread slice, turkey, avocado, bread slice.
      • Secure each sandwich with 4 toothpicks. The sandwich will be cut into 4 small triangles, so make sure the toothpicks are in the centers of the triangles.
      • Cut each assembled sandwich diagonally into four small triangles.
      • Mix together the ingredients for the homemade lemonade.
      • Serve the club sandwich with chips, pickle, and lemonade.

      Nutrition

      Calories: 893kcalCarbohydrates: 70gProtein: 32gFat: 56gSaturated Fat: 11gPolyunsaturated Fat: 13gMonounsaturated Fat: 26gTrans Fat: 0.1gCholesterol: 74mgSodium: 2309mgPotassium: 1566mgFiber: 13gSugar: 9gVitamin A: 746IUVitamin C: 25mgCalcium: 191mgIron: 5mg
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