Muffuletta

No ratings yet
Print Pin
Prep Time: 20 minutes
Servings: 2 servings
Calories: 669kcal

Ingredients

  • 2 TBSP Extra-virgin olive oil
  • 2 tsp Sherry vinegar
  • 3 TBSP Kalamata olives minced
  • 3 TBSP Castelvetrano olives minced
  • 1 clove Garlic grated
  • 1 TBSP Shallot minced
  • 1/2 tsp Dried oregano
  • 2 Ciabatta rolls split in half and lightly toasted
  • 2 oz Deli mortadella sliced
  • 2 oz Deli ham sliced
  • 4 slices Fresh mozzarella about 1/4 inch thick
  • 2 oz Salami sliced
  • 2 oz BBQ potato chips
  • 2 Pickle spears

Coca Cola

  • 24 oz Coca Cola cold
US Customary - Metric

Instructions

  • Place a glass in the freezer to get it frosty.
  • Prep ingredients per instruction above.
  • Mix the oil, vinegar, olives, garlic, shallots, and oregano in a bowl until fully combined.
  • Drizzle the inside of the ciabatta with oil on both halves, and layer with mortadella, ham, mozzarella, salami, and olive mixture.
  • To serve: Cut muffuletta in half and enjoy with chips, pickle, and coca cola in frosted glass.

Nutrition

Calories: 669kcal | Carbohydrates: 38g | Protein: 28g | Fat: 45g | Saturated Fat: 14g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 23g | Trans Fat: 0.01g | Cholesterol: 66mg | Sodium: 2254mg | Potassium: 502mg | Fiber: 2g | Sugar: 1g | Vitamin A: 485IU | Vitamin C: 5mg | Calcium: 339mg | Iron: 1mg

Muffuletta

No ratings yet
Print Recipe Pin Recipe
Prep Time 20 minutes
Servings 2 servings
Calories 669 kcal

Ingredients
 
 

  • 2 TBSP Extra-virgin olive oil
  • 2 tsp Sherry vinegar
  • 3 TBSP Kalamata olives minced
  • 3 TBSP Castelvetrano olives minced
  • 1 clove Garlic grated
  • 1 TBSP Shallot minced
  • 1/2 tsp Dried oregano
  • 2 Ciabatta rolls split in half and lightly toasted
  • 2 oz Deli mortadella sliced
  • 2 oz Deli ham sliced
  • 4 slices Fresh mozzarella about 1/4 inch thick
  • 2 oz Salami sliced
  • 2 oz BBQ potato chips
  • 2 Pickle spears

Coca Cola

  • 24 oz Coca Cola cold

Instructions
 

  • Place a glass in the freezer to get it frosty.
  • Prep ingredients per instruction above.
  • Mix the oil, vinegar, olives, garlic, shallots, and oregano in a bowl until fully combined.
  • Drizzle the inside of the ciabatta with oil on both halves, and layer with mortadella, ham, mozzarella, salami, and olive mixture.
  • To serve: Cut muffuletta in half and enjoy with chips, pickle, and coca cola in frosted glass.

Nutrition

Calories: 669kcalCarbohydrates: 38gProtein: 28gFat: 45gSaturated Fat: 14gPolyunsaturated Fat: 5gMonounsaturated Fat: 23gTrans Fat: 0.01gCholesterol: 66mgSodium: 2254mgPotassium: 502mgFiber: 2gSugar: 1gVitamin A: 485IUVitamin C: 5mgCalcium: 339mgIron: 1mg
Tried this recipe?Let us know how it was!