Roast Beef Kimchi Panini

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Prep Time: 10 minutes
Cook Time: 20 minutes
Servings: 2 servings
Calories: 430kcal

Ingredients

  • Nonstick spray
  • 4 slices Sourdough bread
  • 2 slices Swiss cheese halved
  • 1 cup Kimchi
  • 3 oz Deli roast beef sliced thin
  • 2 oz Potato chips
  • 2 Pickle spears
US Customary - Metric

Instructions

  • Preheat a panini style grill. Lightly grease with nonstick spray.
  • Layer the bread with cheese, kimchi, and beef.
  • Place the sandwich on the panini style grill and cook until golden brown on both sides and the cheese is melted.
  • Cut the sandwich in half, serve with chips, pickle.

Nutrition

Calories: 430kcal | Carbohydrates: 44g | Protein: 22g | Fat: 19g | Saturated Fat: 5g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 8g | Trans Fat: 1g | Cholesterol: 40mg | Sodium: 1611mg | Potassium: 623mg | Fiber: 4g | Sugar: 4g | Vitamin A: 261IU | Vitamin C: 27mg | Calcium: 381mg | Iron: 3mg

Roast Beef Kimchi Panini

No ratings yet
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 20 minutes
Servings 2 servings
Calories 430 kcal

Ingredients
 
 

  • Nonstick spray
  • 4 slices Sourdough bread
  • 2 slices Swiss cheese halved
  • 1 cup Kimchi
  • 3 oz Deli roast beef sliced thin
  • 2 oz Potato chips
  • 2 Pickle spears

Instructions
 

  • Preheat a panini style grill. Lightly grease with nonstick spray.
  • Layer the bread with cheese, kimchi, and beef.
  • Place the sandwich on the panini style grill and cook until golden brown on both sides and the cheese is melted.
  • Cut the sandwich in half, serve with chips, pickle.

Nutrition

Calories: 430kcalCarbohydrates: 44gProtein: 22gFat: 19gSaturated Fat: 5gPolyunsaturated Fat: 4gMonounsaturated Fat: 8gTrans Fat: 1gCholesterol: 40mgSodium: 1611mgPotassium: 623mgFiber: 4gSugar: 4gVitamin A: 261IUVitamin C: 27mgCalcium: 381mgIron: 3mg
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