Grilled Cheese

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Prep Time: 10 minutes
Cook Time: 25 minutes
Servings: 4 servings
Calories: 407kcal

Ingredients

  • Nonstick spray
  • 8 slices Sourdough bread
  • 1 cup Cheddar cheese shredded
  • 8 oz Deli ham
  • 2 Pickles sliced into rounds
US Customary - Metric

Instructions

  • Heat a panini style grill. Lightly grease with nonstick spray.
  • Layer each sandwich with the cheese and ham.
  • Cook the sandwich until golden brown and the cheese has melted.
    (Alternatively cook in a nonstick pan on medium heat, greased with nonstick spray as needed).
  • Serve with pickle.

Nutrition

Calories: 407kcal | Carbohydrates: 29g | Protein: 25g | Fat: 21g | Saturated Fat: 10g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 7g | Trans Fat: 1g | Cholesterol: 65mg | Sodium: 1423mg | Potassium: 322mg | Fiber: 3g | Sugar: 4g | Vitamin A: 344IU | Vitamin C: 1mg | Calcium: 299mg | Iron: 3mg

Grilled Cheese

No ratings yet
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 25 minutes
Servings 4 servings
Calories 407 kcal

Ingredients
 
 

  • Nonstick spray
  • 8 slices Sourdough bread
  • 1 cup Cheddar cheese shredded
  • 8 oz Deli ham
  • 2 Pickles sliced into rounds

Instructions
 

  • Heat a panini style grill. Lightly grease with nonstick spray.
  • Layer each sandwich with the cheese and ham.
  • Cook the sandwich until golden brown and the cheese has melted.
    (Alternatively cook in a nonstick pan on medium heat, greased with nonstick spray as needed).
  • Serve with pickle.

Nutrition

Calories: 407kcalCarbohydrates: 29gProtein: 25gFat: 21gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 7gTrans Fat: 1gCholesterol: 65mgSodium: 1423mgPotassium: 322mgFiber: 3gSugar: 4gVitamin A: 344IUVitamin C: 1mgCalcium: 299mgIron: 3mg
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