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Grilled Cheese

Prep Time 10 minutes
Cook Time 25 minutes
Servings 4 servings
Calories 407kcal

Ingredients

  • Nonstick spray
  • 8 slices Sourdough bread
  • 1 cup Cheddar cheese shredded
  • 8 oz Deli ham
  • 2 Pickles sliced into rounds

Instructions

  • Heat a panini style grill. Lightly grease with nonstick spray.
  • Layer each sandwich with the cheese and ham.
  • Cook the sandwich until golden brown and the cheese has melted.
    (Alternatively cook in a nonstick pan on medium heat, greased with nonstick spray as needed).
  • Serve with pickle.

Nutrition

Calories: 407kcal | Carbohydrates: 29g | Protein: 25g | Fat: 21g | Saturated Fat: 10g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 7g | Trans Fat: 1g | Cholesterol: 65mg | Sodium: 1423mg | Potassium: 322mg | Fiber: 3g | Sugar: 4g | Vitamin A: 344IU | Vitamin C: 1mg | Calcium: 299mg | Iron: 3mg