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Wild Rice

Prep Time 2 minutes
Cook Time 30 minutes
Servings 2 servings
Calories 71kcal

Ingredients

  • 1/4 cup Wild rice
US Customary - Metric

Instructions

  • Rinse the rice in water and drain.
  • Season with salt and pepper prior to cooking. Cook the rice according to the instruction on the package. Season with salt to taste if needed.

Nutrition

Calories: 71kcal | Carbohydrates: 15g | Protein: 3g | Fat: 1g | Saturated Fat: 1g | Sodium: 1mg | Potassium: 85mg | Fiber: 1g | Sugar: 1g | Calcium: 4mg | Iron: 1mg