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Toffee Fudge Smoothie

Prep Time 10 minutes
Servings 4 servings
Calories 461kcal

Ingredients

  • 2 Banana cut into chunks
  • 2 cups Milk more if needed
  • 2 cups Yogurt
  • 1/4 cup Peanut butter
  • 4 Tbsp Hot Fudge Topping
  • 4 tbsp Toffee finely chopped (substitute 'Heath Bar' if needed)
  • 2 tsp Hazelnuts chopped for garnish
US Customary - Metric

Instructions

  • Combine all ingredients in a blender (except the toffee and hazelnuts). Blend until smooth (if too thick, add more milk as needed). Once blended stir in the toffee. Serve in a glass or to-go cup as desired. Garnish with hazelnuts.

Nutrition

Calories: 461kcal | Carbohydrates: 50g | Protein: 14g | Fat: 24g | Saturated Fat: 11g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 9g | Trans Fat: 1g | Cholesterol: 44mg | Sodium: 269mg | Potassium: 745mg | Fiber: 3g | Sugar: 37g | Vitamin A: 528IU | Vitamin C: 6mg | Calcium: 313mg | Iron: 1mg