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Salami Mozzarella Sandwich

Prep Time 15 minutes
Servings 4 servings
Calories 673kcal

Ingredients

  • 2 tbsp Mayonnaise
  • 2 tsp Pesto sauce
  • 4 6 inch Italian Bread lightly toasted (or bread of your choice)
  • 2 cups Romaine lettuce shredded
  • 12 oz Salami sliced thin
  • 12 slices Tomato
  • 4 oz Fresh mozzarella sliced
  • 4 tbsp Roasted red peppers sliced
  • 4 Pickles halved
  • 4 oz Potato chips
US Customary - Metric

Instructions

  • In a bowl, combine the mayo and pesto sauce. Lightly toast the bread then spread the pesto mayo on the inside of both halves.
  • Layer with lettuce, salami, tomato seasoned with salt and pepper, fresh mozzarella, and roasted peppers. Cut in half and serve with pickles and chips.

Nutrition

Calories: 673kcal | Carbohydrates: 23g | Protein: 29g | Fat: 52g | Saturated Fat: 16g | Cholesterol: 93mg | Sodium: 3085mg | Potassium: 1140mg | Fiber: 4g | Sugar: 4g | Vitamin A: 3159IU | Vitamin C: 25mg | Calcium: 214mg | Iron: 2mg