Roast Beef Cheddar Sandwich w/ horseradish dijon - Divine Dish

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Nutrition Label

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Roast Beef Cheddar Sandwich w/ horseradish dijon

Prep Time 10

Cook Time 20

Servings servings

Calories 568kcal

Ingredients

4 whole wheat buns
12 oz Deli roast beef sliced thin
4 oz Cheddar cheese sliced
8 leaves lettuce
12 slices tomato
4 pickles cut in half
2 tbsp Mayonnaise
2 tbsp dijon mustard
1 tbsp prepared horseradish (jar)
4 oz Corn chips Fritos or comparable brand
4 pickles halved

Instructions

In a bowl mix together the mayo, dijon, and horseradish. Spread the mixture on the buns. Top buns with roast beef, lettuce, tomato, and cheddar cheese.
Cut in half and serve with corn chips and pickles on the side.

Nutrition

Calories: 568kcal | Carbohydrates: 46g | Protein: 34g | Fat: 29g | Saturated Fat: 10g | Cholesterol: 81mg | Sodium: 3104mg | Potassium: 730mg | Fiber: 6g | Sugar: 8g | Vitamin A: 1277IU | Vitamin C: 52mg | Calcium: 602mg | Iron: 5mg