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Noodles

Prep Time 5 minutes
Cook Time 10 minutes
Servings 4 servings
Calories 218kcal

Ingredients

  • 8 oz Egg noodles

Instructions

  • In boiling salted water cook egg noodles according to instructions on package. Drain completely.

Nutrition

Calories: 218kcal | Carbohydrates: 40g | Protein: 8g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 48mg | Sodium: 12mg | Potassium: 138mg | Fiber: 2g | Sugar: 1g | Vitamin A: 35IU | Calcium: 20mg | Iron: 1mg