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Lox Bagel
Prep Time 20 minutes minutes
Servings 2
Calories 256kcal
Coffee
- Coffee
- Your choice of creamer
- Your choice of sweetener
Bagel
- 2 Your choice of bagel halved and toasted
- 2 TBSP Red onion minced
- 6 TBSP Whipped cream cheese
- 6 oz Lox (smoked salmon)
- 2 tsp Capers
- 1 TBSP Fresh dill
Prepare the coffee to your liking.
Prep the bagel and red onion per the instructions above.
Toast the bagel in a toaster oven.
Assemble the bagel: Spread the bagel with cream cheese. Top with salmon, capers, dill, onion.
Serve: Enjoy the bagel with coffee.
Calories: 256kcal | Carbohydrates: 3g | Protein: 18g | Fat: 19g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Cholesterol: 63mg | Sodium: 859mg | Potassium: 223mg | Fiber: 0.2g | Sugar: 2g | Vitamin A: 677IU | Vitamin C: 1mg | Calcium: 55mg | Iron: 1mg