Lox Bagel
Servings 2
Calories 413kcal
Ingredients
Iced Coffee
- Coffee or espresso
- Ice cubes
- Your choice of creamer
- Your choice of sweetener
Lox Bagel
- 2 Your choice of bagel sliced and toasted
- 2 TBSP Cream cheese
- 4 oz Lox (smoked salmon) cut into bite-sized pieces
- ¼ Red onion thinly sliced
- 1 TBSP Capers
- 2 tsp Fresh dill
- 2 tsp Lemon juice
Instructions
- Prepare the ingredients per the instructions above.
- Brew the coffee or espresso using your preferred method and let it cool to room temperature.
- Toast the bagel until golden brown.
- Spread cream cheese evenly on each toasted bagel half.
- Top each bagel half with slices of lox, red onion, capers, and dill. Top with a squeeze of lemon.
- Pour the coffee over the ice. Prepare to your liking.
- Serve the lox bagels alongside iced coffee.
Nutrition
Calories: 413kcal | Carbohydrates: 59g | Protein: 23g | Fat: 9g | Saturated Fat: 4g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Cholesterol: 28mg | Sodium: 1162mg | Potassium: 252mg | Fiber: 3g | Sugar: 1g | Vitamin A: 258IU | Vitamin C: 3mg | Calcium: 44mg | Iron: 2mg